Dunkin Donuts, 11150 Panama City Beach Pkwy, Panama City Beach, FL - Restaurant inspection findings and violations



Business Info

Name: DUNKIN DONUTS
Type: Permanent Food Service
Address: 11150 Panama City Beach Pkwy, Panama City Beach, FL 32407
License #: 1305623
Total inspections: 2
Last inspection: 10/27/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling tile in the lobby has some water damage. **Warning**
  • Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
  • Basic - Dusty ceiling tiles and/or air conditioning vent covers in the kitchen and lobby area **Warning**
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses on the front line **Corrected On-Site** **Warning**
  • Basic - Working containers of food removed from original container not identified by common name. **Warning**
  • Intermediate - Employee used handwash sink as a dump sink on the front line **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
10/27/2014Routine - FoodWarning Issued
  • Basic - Bowl or other container with no handle used to dispense food. Observed employee using a cup to dispense ice.
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Observed purses stored next to coffee and espresso blend.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Food stored on floor. Observed buckets of donuts glaze and cinnamon setting on the floor,
  • Basic - Gaskets/seals on holding unit in poor repair on the cook line.
  • Basic - Soiled reach-in cooler gaskets on the cook line
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
6/23/2014Food-Licensing InspectionInspection Completed - No Further Action

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