Basic - Cutting board has cut marks and is no longer cleanable. Make table unit, front line.
Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Bottle of fanta on dry storage shelf by walk in cooler. Manager discarded. **Corrected On-Site**
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table with donut glaze. Manager discarded drink. Also employee phone on equipment shelf across from triple sink. Manager moved phone. **Corrected On-Site**
Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
Basic - No copy of latest inspection report available.
Basic - Old labels stuck to food containers after cleaning. Plastic containers on pan rack next to triple sink.
Basic - Reach-in cooler gasket torn/in disrepair. One door reach in cooler under coolatta machine.
Basic - Walk-in cooler/walk-in freezer floor soiled. Walk in freezer.
Basic - Wiping cloth solution stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Satiated bucket stored over bags of espresso. Front counter area. Manager moved bucket. **Corrected On-Site**
Basic - Working containers of food removed from original container not identified by common name. Container of white powder substance and brown powder substance on dry storage shelf by walk in cooler. Manager labeled items. **Corrected On-Site**
High Priority - Container of medicine improperly stored. Bottle of Acetaminophen pain reliever stored over make table unit front line. Manager removed bottle. **Corrected On-Site**
High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. Place vacuum breaker between splitter and hose on non chemical side.
Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can. Hand wash sink next to triple sink. Manager moved garbage can. **Corrected On-Site**
Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. One door reach in cooler under coolatta machine.
11/03/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Food storage container/container lid cracked or broken. On pan rack next to triple sink.
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Multiple cups throughout. Water 101°, no sanitizer in water. Water was dumped out. **Corrected On-Site**
Basic - Old labels stuck to food containers after cleaning. On plastic bins, pan rack next to triple sink.
High Priority - Cooked meat/poultry cold held at greater than 41 degrees Fahrenheit. Breaded chicken 56°. Manager discarded.
Intermediate - Employee filled water pitcher/cup at handwash sink. Next to triple sink.
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