- Critical. Violation: 16-04-1 No drainboards or equivalent provided for soiled items and/or air drying cleaned items.MISSING DRAINBOARD OR ROLL CART FOR 3cs
- Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.
- Critical. Violation: 53A-09-1 No currently certified food service manager on duty with four or more employees engaged in food preparation.
- Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. HAS TWO PROOFS OF EMPLOYEE TRAINING 4 employees present more than 60 days
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1/10/2011 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. No drainboards or equivalent provided for soiled items and/or air drying cleaned items.MISSING DRAINBOARD OR ROLL CART FOR 3cs
- Critical. Observed soiled reach-in cooler gaskets.
- Observed single-service articles improperly stored.PLASTIC KNIVES
- Critical. Hand sink missing at dishwashing machine or area.HANDWASH SINK REMOVED DISHWASH ROOM
- Critical. Hand wash sink lacking proper hand drying provisions.DISHWASH ROOM HANDWASH SINK
- Critical. Hand wash sink lacking proper hand drying provisions.DISHWASH ROOM HANDWASH SINK
- Critical. Handwashing cleanser lacking at handwashing lavatory.DISHWASH ROOM
- Critical. Hotel and Restaurant license not properly displayed.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. HAS TWO PROOFS OF EMPLOYEE TRAINING 4 employees present more than 60 days
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11/9/2010 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.PRECOOKED EGGS LESS THAN 4 hours in unit REMOVED TO ANOTHER DRAWER
- Critical. No thermometer provided to measure temperature of food product.
- Critical. No conspicuously located thermometer in holding unit.BEVERAGE AIR REACHIN
- Critical. No conspicuously located thermometer in holding unit.DELFIELD REACHIN 4 DRAWER
- Critical. Observed employee improperly washing hands.WASHED IN 3cs used no soap or paper towels
- Critical. Observed soiled reach-in cooler gaskets.REACHIN BEVERAGE AIR FRONT COUNTER AREA
- Critical. Handwash sink not accessible for employee use at all times.BLOCKED BY DISPENSING MACHINE
- Critical. Observed live flies in front prep area MANY SMALL FLIES Repeat Violation.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.MOP BUCKET AND DUST PAN ACROSS EXIT BACK DOOR
- Critical. Hotel and Restaurant license not properly displayed.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification. Repeat Violation.
- Critical. Manager lacking proof of Food Manager Certification and no one certifed at this location. Repeat Violation.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro Repeat Violation.
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3/11/2010 | Routine - Food | Administrative complaint recommended |
- Critical. No thermometer provided to measure temperature of food product.
- Critical. No conspicuously located thermometer in holding unit.UPRIGHT FRONT AREA REACHI N
- Critical. No conspicuously located thermometer in holding unit.BACK PREP AREA REACHIN
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.BACK DOOR
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10/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/22/2008 | Routine - Food | Inspection Completed - No Further Action |
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