Dunkin/Baskin, Ft Drum Service Plaza, Mile Marker 184, Okeechobee, FL - Restaurant inspection findings and violations



Business Info

Name: DUNKIN/BASKIN
Type: Permanent Food Service
Address: Ft Drum Service Plaza, Mile Marker 184, Okeechobee, FL 34972
License #: 6603027
Total inspections: 5
Last inspection: 5/7/2014

Restaurant representatives - add corrected or new information about Dunkin/Baskin, Ft Drum Service Plaza, Mile Marker 184, Okeechobee, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee with ineffective hair restraint while engaging in food preparation.
  • Basic - Old food stuck to clean dishware/utensils.
  • Basic - Old labels stuck to food containers after cleaning.
  • Basic - walk-in freezer floor soiled.
5/7/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of food debris/soil residue on handwash sink. **Corrected On-Site**
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site**
  • Basic - In-use tongs stored on oven door handle. **Corrected On-Site**
  • Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
11/1/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Accumulation of encrusted food debris on/around mixer head.
7/26/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of food debris/soil residue on handwash sink.
  • Basic - Case of single-service articles stored on floor in dry storage area.
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - Well water testing report/documentation is not available upon request.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. In the walk in cooler
5/10/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Hot water not provided/shut off at employee handwash sink, restroom used by employees. This violation must be in compliance prior to opening and operating. Establishment has agreed to designate the family restroom for employee use.
2/25/2013Food-Licensing InspectionInspection Completed - No Further Action

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