Dominos Pizza, 1238 C North Ferdon Blvd, Crestview, FL - Restaurant inspection findings and violations



Business Info

Name: DOMINOS PIZZA
Type: Permanent Food Service
Address: 1238 C North Ferdon Blvd, Crestview, FL 32536
License #: 5603206
Total inspections: 15
Last inspection: 7/30/2013

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - 4-603.15(A) Old labels on clean pans above 3 compartment sink.
  • Basic - Dusty air conditioning vent covers. (Vent next to office door)
  • Basic - Light not functioning. (Over pizza oven)
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. (Sink next to pizza oven) **Repeat Violation**
7/30/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Single-service articles not stored inverted or protected from contamination. (Pizza boxes under counter not inverted)
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Intermediate - Handwash sink used for purposes other than handwashing. (Towel stored in sink)
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. (2 sinks in front part of kitchen)
5/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Case/container/bag of food stored on floor in dry storage area. (Case of pizza sauce stored on floor)
  • Basic - Hood filter missing from automatic fire suppression/exhaust system.
1/18/2013Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. On inside of WIC handles.
10/8/2012Routine - FoodInspection Completed - No Further Action
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces, 1 missing. For reporting purposes only.
6/21/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Observed an open and broken dumpster lid.
  • Critical - Observed back exit door has a broken door closer.
  • Critical - Observed obstructed exits, stairs, hallways or egress...cardboard boxes...For reporting purposes only.
2/1/2012Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - Observed live flies in kitchen and dining area.
  • Observed open dumpster lid.
8/30/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/7/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. Corrected On Site.
  • Observed residue build-up on nonfood-contact surface...mop sink not clean.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Observed dumpster overflowing garbage.
  • Observed open dumpster lid.
  • Light not functioning...WIC
  • Wet mop not properly hung to dry.
1/3/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
2/23/2010Food-Licensing InspectionInspection Completed - No Further Action
  • Critical. Outer openings not protected with self-closing door...back kitchen door closer busted...
  • Light not functioning. W I COOLER
  • Critical. Observed toxic item improperly stored. Corrected On Site.
  • Wet mop not hung to dry.
  • Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only...back doir exit partially blocked with cardboard boxes...
  • Critical. Exit signs not properly illuminated. For reporting purposes only...back kitchen door...
12/10/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.
  • Critical. Observed uncovered food in holding unit/dry storage area.
  • Critical. Observed soiled/used aprons hung on food storage rack...
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine...quat. am.
  • Equipment and utensils not properly stored...food prep knives/scoops...previously used
  • Observed open dumpster lid.
  • Wet mop not hung to dry.
  • Carbon dioxide/helium tanks not adequately secured.
  • No copy of latest inspection report.
8/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/2/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/29/2008Food-Licensing InspectionInspection Completed - No Further Action

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