- Basic - Bathroom door left open other than during cleaning or maintenance. Women's room. **Corrected On-Site**
- Basic - Urinal not flushing/functioning properly. **Corrected On-Site**
|
6/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food-contact surface of silverware provided for customers at salad bar/buffet not properly protected.
- High Priority - Displayed food not properly protected from contamination. Lemons.
- Intermediate - Spray bottle containing toxic substance not labeled. Purple. **Corrected On-Site**
|
2/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Accumulation of encrusted food debris on/around mixer.
|
9/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Clean pans not properly air dried - wet nesting.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit at frontline.
- High Priority - Toxic substance/chemical improperly stored. Pine sol spray bottle stored on dish rack by water heater. **Corrected On-Site**
|
4/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
4/29/2013 | Complaint Full | Call Back - Complied |
- No Violations Were Observed
|
8/15/2012 | Routine - Food | Call Back - Complied |
- Critical - Observed soil buildup inside ice bin.
- Critical - Observed soiled reach-in cooler gaskets.
- Wet mop not hung to dry. Corrected On Site.
|
8/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- Critical - Observed unlabeled spray bottle. Observed bottles of degreaser and windex under kitchen prep table not labeled.
|
6/12/2012 | Complaint Full | Warning Issued |
- Critical - No handwashing sign provided at a handsink used by food employees. kitchen. Corrected On Site.
- Critical - Observed an open beverage container. Corrected On Site.
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Critical - Observed food stored on floor. fryer oil. Corrected On Site. Repeat Violation 8/4/11.
|
2/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Toxic items labeled and used properly
- Floors properly constructed, clean, drained, coved
- Critical - Food protection during storage, preparation, display, service, transportation
- Critical - Thermometers provided and conspicuously placed
|
8/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. RIC kitchen.
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical - Observed employee eating in a food preparation or other restricted area. Corrected On Site.
- Critical - Observed unlabeled spray bottle. purple liquid. Corrected On Site.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
|
4/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area; burger in reach in cooler.
- Critical. Covered waste receptacle not provided in women's bathroom.
|
11/2/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food hot dogs cold held at 48 greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
- Critical. Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit.
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed buildup of slime on soda dispenser.
- Observed single-service items stored on floor.
- Observed hole in wall. By hood.
- Critical. License expired within 30 days after expiration date.
|
6/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing.
- Critical. Observed unlabeled spray bottle.
|
2/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical. Observed encrusted material on can opener. Corrected On Site.
- Critical. Observed unlabeled spray bottle.
- Critical. WEED POISON use not in compliance with regulations. Corrected On Site.
|
9/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/28/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/20/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Dog Et Al, 1456 S Monroe, Tallahassee, FL »