Diamond Horseshoe, 1400 Monorail Way, Bay Lake, FL - Restaurant inspection findings and violations

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Business Info

Name: DIAMOND HORSESHOE
Type: Permanent Food Service
Address: 1400 Monorail Way, Bay Lake, FL 32830
License #: 5812071
Total inspections: 14
Last inspection: 10/30/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 10/30/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of food debris/soil residue on soap dispenser.
  • Basic - Floor area(s) covered with standing water. At three compartment sink area.
  • Basic - Water leaking from faucet. At three compartment sink.
 6/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No waste receptacle installed at handwash sink in kitchen provided with disposable towels. At hand sink located by three compartment sink. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Cooked pork brisket at 122 F°, out of temperature 10 minutes. Operator discarded pork brisket. **Corrected On-Site**
 4/4/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor under ice machine.
  • Basic - Wall soiled with accumulated black debris in dishwashing area. Under three compartment sink. **Repeat Violation**
 11/5/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Floor drains/drain covers heavily soiled. Under ice machine.
  • Basic - Wall soiled with accumulated black debris in dishwashing area. Under three compartment sink.
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Cooked pork at 108 F?, out of temperature 30 minutes. Operator discarded pork. **Corrected On-Site**
 3/14/2013Routine - FoodInspection Completed - No Further Action
  • Observed debris accumulated on floor. At front area, inside cabinet and back kitchen area. Repeat Violation.
 10/2/2012Routine - FoodInspection Completed - No Further Action
  • Observed heavy food and dirt debris accumulated on floor. Under all equipment located in back kitchen area.
  • Critical - Observed small flying insects in bag in box soda storage area.
 4/27/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/18/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.cooked onions at carving station.
 3/24/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/19/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/29/2010Routine - FoodInspection Completed - No Further Action
  • Observed food debris accumulated on kitchen floor.
 8/17/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/25/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/25/2008Routine - FoodInspection Completed - No Further Action

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