Dante's Pizza, 950 Prim Ave #14, Graceville, FL - Restaurant inspection findings and violations

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Business Info

Name: DANTE'S PIZZA
Type: Permanent Food Service
Address: 950 Prim Ave #14, Graceville, FL 32440-2542
License #: 4200368
Total inspections: 13
Last inspection: 7/6/2012
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Inspection findings

Inspection Date

Type

Disposition
  • Critical - OBSERVED ESTABLISHMENT OPERATING WITHOUT A CURRENT HOTEL AND RESTAURANT LICENSE
  • Critical - OBSERVED RAW EGGS OVER CUT PEPPERS IN REACH-IN COOLER - COS
  • OBSERVED SOILED GASKETS ON REACH-IN PIZZA COOLER - COS
 7/6/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit. Corrected On Site.
  • Observed reachin -in cooler gasket torn/in disrepair.
  • Observed gaskets with slimy/mold-like build-up.
 2/23/2012Routine - FoodInspection Completed - No Further Action
  • Fixed nonfood-contact equipment not sealed to adjoining equipment/walls when exposed to spillage. Hand wash sink.
  • Observed employee with no hair restraint.
 9/23/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee improperly washing hands. Corrected On Site.
  • Observed employee with no hair restraint. Repeat Violation.
 3/21/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/10/2011Routine - FoodCall Back - Complied
  • Critical. Observed potentially hazardous food thawed at room temperature. Lasagna Corrected On Site.
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Basil
  • Observed employee with no hair restraint.
  • Critical. Observed container of medicine improperly stored. Dayquil cough syrup on shelf with food. Corrected On Site.
  • Critical. Observed expired Food Manager Certification. This violation must be corrected by : 2-10-11.
 12/10/2010Routine - FoodWarning Issued
  • No Violations Were Observed
 6/11/2010Routine - FoodAdmin. Complaint Callback Complied
  • No Violations Were Observed
 2/19/2010Routine - FoodAdministrative complaint recommended
  • Critical. Ready-to-eat pizza sauce prepared on site and held more than 24 hours with not properly date marked.
  • Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit. Corrected On Site.
  • Critical. Working containers of salt removed from original container not identified by common name. Corrected On Site.
  • Critical. Observed sliced ham cold held at 50 degrees Fahrenheit on pizza make table. Corrected On Site.
 10/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/6/2009Routine - FoodCall Back - Complied
No report available. 2/20/2009Routine - FoodAdministrative complaint recommended
No report available. 8/15/2008Routine - FoodInspection Completed - No Further Action

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