Dallas Inn, 16660 S Hwy 301, Summerfield, FL - Restaurant inspection findings and violations

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Business Info

Name: DALLAS INN
Type: Permanent Food Service
Address: 16660 S Hwy 301, Summerfield, FL 34491
License #: 5201551
Total inspections: 14
Last inspection: 08/25/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 08/25/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/31/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Beverage tubing/cold plate not separated from stored ice.
  • High Priority - Vacuum breaker missing at hose bibb. Mop sink **Repeat Violation**
 11/4/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured. Behind bar. **Corrected On-Site**
  • High Priority - Vacuum breaker missing at mop sink faucet.
  • Intermediate - Non-pitting surface rust on food-contact equipment. Ice machine deflector.
 5/23/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Violation: 30-02-1 Vacuum breaker missing at hose bibb with green hose attached outside near A/C unit.
 8/30/2012Routine - FoodCall Back - Complied
  • Observed ceiling in back right corner of beer walk-in coole near evaporator in poor repair.
  • Observed soda gun holster with accumulated slime/debris.
  • Critical - Vacuum breaker missing at hose bibb with green hose attached outside near A/C unit. Repeat Violation.
 8/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Cheese Sticks, and Chicken Wings.
  • Critical - Vacuum breaker missing at hose bibb with green hose attached outside near A/C unit.
 6/11/2012Routine - FoodWarning Issued
  • Garbage cans missing their lids .
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed garbage can lids open.
  • Critical - Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation. Milk dated 11/7/11 .
 11/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of rustlike substance in the interior of ice machine.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Opened jug of milk not date marked . Corrected On Site.
  • Observed single-service articles stored without protection from contamination. To go plates not protected .
 5/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Damaged/spoiled/recalled food not properly segregated. Lemons inside the refrigerator are rotted .
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Vacuum breaker mising at hose bibb. By the north side of bldg .
  • Critical. Observed bathroom facility in disrepair. Door for women's restroom in poor repair .
  • Observed garbage can lids open.
 8/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed accumulation of debris in three-compartment sink in the kitchen area .
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed buildup of mold like substance in the interior of ice machine.
  • Carbon dioxide/helium tanks not adequately secured.
 12/29/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Cheese inside the reach in cooler holding at 46 F . Corrected On Site.
  • Critical. Observed buildup of mold like substance in the interior of ice machine.
  • Observed build-up of debris, dust or dirt behind the stove in the kitchen area .
  • Critical. Vacuum breaker mising at hose bibb by the dumpster .
  • Carbon dioxide/helium tanks not adequately secured.
 7/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/18/2008Routine - FoodInspection Completed - No Further Action

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