Dairy Queen, 11150 W Oakland Park Blvd, Sunrise, FL - Restaurant inspection findings and violations



Business Info

Name: DAIRY QUEEN
Type: Permanent Food Service
Address: 11150 W Oakland Park Blvd, Sunrise, FL 33351
License #: 1617816
Total inspections: 8
Last inspection: 10/13/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
10/13/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/3/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
10/17/2013Routine - FoodCall Back - Complied
  • Intermediate - Handwash sink used for purposes other than hand washing as evidenced by soda nozzles in the hand sink in front. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Must provide original certificates.
8/9/2013Routine - FoodWarning Issued
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical - Observed encrusted material on can opener. Corrected On Site.
  • Wet mop not hung to dry. Corrected On Site.
11/2/2012Routine - FoodInspection Completed - No Further Action
  • Observed equipment in poor repair. Ice cream lid/window in disrepair
  • Critical - Observed toxic item improperly stored. Corrected On Site.
8/10/2012Routine - FoodInspection Completed - No Further Action
  • No copy of latest inspection report.
  • Observed equipment in poor repair. Ice cream show case door in disrepair -
  • Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
  • Critical - Observed interior of reach-in freezer by three compartment sink soiled with accumulation of food residue.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Hot dogs in walk in cooler
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
  • Critical - Portable fire extinguisher(s) obstructed from view. For reporting purposes only. Corrected On Site.
5/24/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.Front l
  • Critical - Handwashing cleanser lacking at handwashing lavatory. Front
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No handwashing sign provided at a handsink used by food employees.Front
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
  • Nonfood-contact equipment not designed and constructed in a durable manner. Ice cream shoew case door
  • Observed food debris accumulated under equipments
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed interior of reach-in freezersoiled with accumulation of food residue.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Hot dogs and milk in walk in cooler
3/9/2012Food-Licensing InspectionInspection Completed - No Further Action

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