- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Door to small reach in cooler next to fryers
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket on the top of ice machine
- Basic - Floor area(s) covered with standing water. Behind dish machine and under triple sink. Mgr mopped up water. **Corrected On-Site**
- Basic - Food storage container/container lid cracked or broken. Containers on rack above triple sink
- Basic - Gaskets with slimy/mold-like build-up. Coolers at front counter and cooler next to fryers.
- Basic - Gaskets/seals on holding unit in poor repair. Reach in freezer across from hot hold line torn
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11/10/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Pan of raw salmon over a pan of corn on the cob in the walk in cooler. Mgr switch storage of items based on minimum required cook temp. **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Cooler across from fryers at cook line
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6/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor area(s) covered with standing water. In front of walk in cooler. **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Sink next to entrance **Corrected On-Site**
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2/4/2014 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. ASST MGR WAS THE COOK AT THE FRYERS HE HANDLED RAW FISH, THEN TOOK OFF HIS GLOVES TO GET A NEW PAIR ONE OF THE REMOVED GLOVE DROPPED ON FLOOR. THE ASST MANAGER THEN PICKED UP THE GLOVE THREW IT IN THE TRASH GOT A NEW PAIR AND PROCEEDED TO PUT ON A PAIR OF NEW GLOVES WITH OUT WASHING HANDS. TRAINING HELD COOKED WASHED HANDS
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5/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. Side of fryers
- Basic - Food storage container/container lid cracked or broken. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Single-service items stored on floor in dry storage area. Case of to go hinged trays in outside storage area **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Front counter
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1/25/2013 | Complaint Full | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees. Mens restoom. Corrected On Site. Sign was put in restroom.
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11/2/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF EXCLUSION ILLNESS
- No Heimlich maneuver sign posted.
- Critical - No conspicuously located thermometer in holding unit, METAL 2 DOOR:REACHIN COOLER :BEHIND FRONT COUNTER :
- Critical - Observed buildup of slime in the interior of ice machine, LARGE ICE Machine SIDE BRACKETS:RUSTY :
- Critical - Observed buildup of slime on soda dispensing nozzles, BEVERAGE MACHINE:DINNING ROOM: ICE CHUTE
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food, BLACK BAND:
- Critical - Observed soil buildup inside ice bin, BEVERAGE MACHINE : FRONT COUNTER :TOP REAR:
- Wet wiping cloth not stored in sanitizing solution between uses, PREP TABLE :KITCHEN :
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4/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/1/2012 | Routine - Food | Call Back - Complied |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Scoop for icemachine stored in dirty container. Corrected On Site.
- Critical - Manager lacking proof of Food Manager Certification.
- Critical - No currently certified food service manager on duty with four or more employees engaged in food preparation.
- Critical - Observed food being cooled by nonapproved method. Items in walkin cooler, cooling with tightly wrapped plastic wrap. Corrected On Site.
- Critical - Observed food stored on floor. Box of fish batter in outside storage room. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up. Small reachin cooler and reachin freezer on front line Corrected On Site.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. Open bags of raw frozen shrimp stored over fries in upright reachin freezer on front cookline Corrected On Site.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Interior back under lid of maketable Corrected On Site.
- Observed reachin cooler gasket torn/in disrepair. Upright two door reachin freezer on cookline
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Quat Sanitizer in bucket and in sink a little strong. Manager indicated newly installed chemical dispenser and migjt need adjusting. Manager diluted with water. Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb. At mopsink after splitter, on non-chemical side
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12/14/2011 | Routine - Food | Warning Issued |
- No Violations Were Observed
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2/16/2011 | Routine - Food | Admin. Complaint Callback Complied |
- Lights missing the proper shield, sleeve coatings or covers, CRACKED / WALKIN COOLER .
- Critical - No conspicuously located thermometer in holding unit, DELFIELD /ALCO
- Observed attached equipment soiled with accumulated dust, WALKIN COOLER / REFRIGERATION VENTS .
- Critical - Observed buildup of slime on soda dispensing nozzles, BEVERAGE MACHINE / ICE CHUTE / DINNING ROOM.
- Critical - Observed circuit breaker taped open. For reporting purposes only.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical - Observed food stored on floor, 2 CASES OF FISH /WALKIN FREEZER .
- Critical - Observed interior of microwave soiled., BOTTOM LEFT.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only, REAR DOOR.
- Observed open dumpster lid.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening, CHEESE .
- Wet wiping cloth not stored in sanitizing solution between uses.
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2/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/27/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening, CHEESE .
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, REACHIN COOLER TEMPERATURE 45 F -52 F DEVIL CRABS 45 / FISH 47 F / FISH 48 F.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Repeat Violation.
- Critical. Observed employee switch from GLOVES TO GLOVES .without washing hands.
- Critical. Observed employee improperly washing hands. less than 20 SECONDS .
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soil buildup inside ice bin. FRONT LINE/ BEVERAGE MACHINE /TOP REAR.
- Critical. Observed buildup of slime on soda dispensing nozzles, DINNING ROOM/ ICE CHUTE .
- Observed gaskets with slimy/mold-like build-up, REACHIN COOLER.
- Critical. Hand wash sink lacking proper hand drying provisions, FRONT .
- Observed open dumpster lid. Corrected On Site.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only, BLOCKED BY BABY HIGH CHAIRS / NEAR RESTROOM .
- Critical. Exit signs not properly illuminated. For reporting purposes only, DINNING NEAR RESTROOM .
- Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF EXCLUSION OF EMPLOYEES .
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10/26/2010 | Routine - Food | Administrative complaint recommended |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area, FISH BREADING
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
- Critical. Observed soiled reach-in cooler gaskets. Corrected On Site.
- Critical. Observed interior of microwave soiled.
- Critical. Observed soil buildup inside ice bin, BEVERAGE MACHINE ., NEAR DRIVE-WINDOW .
- Equipment and utensils not properly air-dried. Corrected On Site.
- Observed single-service items stored on floor, BOX OF KNIIVES . Corrected On Site.
- Critical. Hot water not provided/shut off at employee hand wash sink, FRONT/ KITCHEN /
- Observed dumpster rusted out on bottom.
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3/15/2010 | Complaint Full | Inspection Completed - No Further Action |
- Critical. Violation: 22-20-1 Observed buildup of slime in the interior of ice machine, RUSTY BRACKET SIDE OF ICE MACHINE .
- Critical. Violation: 22-21-1 Observed soil buildup inside ice bin, TOP REAR/ NEAR DRIVE-WINDOW .
- Violation: 37-13-1 Observed hole in ceiling, NEAR FIRE SUPPRESION SYSTEM 3 PIPES.
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12/2/2009 | Routine - Food | Call Back - Complied |
- Critical. Person in charge does not require employees to report symptoms of communicable disease.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Observed establishment using sponges on cleaned and sanitized, or in-use food-contact surface. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Reach-in cooler not cleaned prior to accumulation of soil residue, BOTTOM OF REACHIN ( FISH ) COOLER .
- Critical. Observed soiled reach-in cooler gaskets, SMALL ( FRENCH FRIES )
- Critical. Observed interior of microwave soiled.
- Critical. Observed buildup of slime in the interior of ice machine, RUSTY BRACKET SIDE OF ICE MACHINE .
- Critical. Observed soil buildup inside ice bin, TOP REAR/ NEAR DRIVE-WINDOW .
- Observed residue build-up on nonfood-contact surface, RACK WITH POTATOES IN IT / WALKIN COOLER
- Observed KNIFE STORED , KNIFE RACK DIRTY.
- Observed open dumpster lid.
- Critical. Outer openings not protected and vermin and/or environmental cross-contamination present, REAR DOOR
- Observed food debris accumulated on kitchen floor.
- Observed attached equipment soiled with accumulated dust, OVER 3 COMPARMENT SINK.
- Observed hole in ceiling, NEAR FIRE SUPPRESION SYSTEM 3 PIPES.
- No Heimlich maneuver sign posted.
- Critical. Observed expired Food Manager Certification. This violation must be corrected by : 9/17/09.
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9/16/2009 | Routine - Food | Warning Issued |
| No report available. | 2/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/18/2008 | Routine - Food | Inspection Completed - No Further Action |
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