- Basic - Bowl or other container with no handle used to dispense food./ flour **Corrected On-Site**
- Basic - Clean pots and pans not stored inverted or in a protected manner. **Corrected On-Site**
- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container./ sugar **Corrected On-Site**
- Basic - Leaking pipe at plumbing fixture./ employee hand wash sink cold water
- Basic - Moderate Accumulation of debris on exterior of warewashing machine.
- Intermediate - Cold water not provided/shut off at employee handwash sink. **Corrected On-Site**
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09/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
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5/27/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with single-service items. Sterno over single service **Corrected On-Site**
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12/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of food debris/soil residue on handwash sink. **Corrected On-Site**
- Basic - Employee personal items stored in or above a food preparation area. Employee food in the walk in freezer **Corrected On-Site**
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8/20/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated greasy soot, hood filters.
- Observed dusty ceiling tiles and/or air conditioning vent covers, kitchen.
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12/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Can opener blade not kept sharp - observed metal shavings.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening./milk,gravy,roast beef Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb/for hose at 3 compartment sink
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9/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on nonfood-contact surface, drip pans under stove.
- Observed walk-in cooler gasket torn/in disrepair.
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2/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener. Corrected On Site.
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10/26/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Critical - Observed food being cooled by nonapproved method, pan of cooked chicken cooling in a covered pan in the walk in cooler. Corrected On Site.
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5/5/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed residue build-up on nonfood-contact surface, stove drip pans.
- Critical. Electrical outlet missing cover plate, in linen storage room. For reporting purposes only.
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11/1/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed residue build-up on nonfood-contact surface, drip pan area under stove burners.
- Observed dusty ceiling tiles and/or air conditioning vent covers, kitchen.
- Critical. Observed toxic item improperly stored, can of air freshner stored on top of ice machine.
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2/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles stored without protection from contamination, bin of souffle cups stored directly under under prep area hand wash sink towel dispenser. Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times, kitchen handwash sink has sponges, towels, and a paint roller in the basin. Corrected On Site.
- Ceiling tile missing, kitchen.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor, 2 ABC extinguisher's sitting on 2 bay sink counter. For reporting purposes only.
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7/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/25/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/12/2008 | Routine - Food | Inspection Completed - No Further Action |
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