Basic - Equipment and utensils not properly air-dried - wet nesting. Cups in service station not completely air dried
Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Will be training staff within next couple of weeks. Has only copies available
4/10/2013
Food-Licensing Inspection
Call Back - Complied
Basic - Equipment and utensils not properly air-dried - wet nesting. Cups in service station not completely air dried
Basic - Fan cover in walk-in cooler has accumulation of dust/debris. Fan cover has dust build up on it
Basic - Outer openings not protected with self-closing doors. Back door has self closer disconnected
Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Interior area around ice chute has some build up on it
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Renovations already completed without plan review. Emailed operator copy of plans from plan review so he can make changes and submit as required
Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Will be training staff within next couple of weeks
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