- Basic - In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Spoon , marshmallows
- Basic - Reach-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. Front counter.
- Intermediate - Buildup of soiled material on racks in the reach-in cooler/Reach in freezer. Reach in freezer
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08/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/11/2014 | Routine - Food | Call Back - Complied |
- Basic - Light shield damaged/in disrepair. Above prep table by ice cream machine **Warning**
- Basic - Reach-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
- High Priority - License expired within 30 days after expiration date. **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Milk, reconstituted smoothie mix **Warning** On 2/10/2014- milk 46°f, 47°f, 47°f
- Intermediate - Cutting board(s) stained **Warning**
- Intermediate - Records/documents for required employee training do not contain all of the required information. **Warning**
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2/10/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Bathroom facility in disrepair. Men's room out of order **Warning**
- Basic - Clean utensils or equipment stored in dirty drawer or rack. Equipment rack with blue bins **Warning**
- Basic - Food debrisresidue on exterior of reach-in freezer. Blast chiller doors. **Warning**
- Basic - Light shield damaged/in disrepair. Above prep table by ice cream machine **Warning**
- Basic - Reach-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
- Basic - Single-service items stored on floor. Cups **Warning**
- High Priority - License expired within 30 days after expiration date. **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Milk, reconstituted smoothie mix **Corrected On-Site** **Warning**
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Milk, reconstituted smoothie mix **Corrected On-Site** **Warning**
- Intermediate - Cold holding equipment incapable of maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. THIS MUST BE CORRECTED BY: February 6, 2014 **Warning**
- Intermediate - Cutting board(s) stained **Warning**
- Intermediate - Records/documents for required employee training do not contain all of the required information. **Warning**
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2/5/2014 | Routine - Food | Warning Issued |
- Basic - Reach-in cooler shelves with rust that has pitted the surface.
- Basic - Walk-in freezer shelves soiled with encrusted food debris.
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7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floors not maintained smooth and durable. Walk-in freezer floor
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Reach-in cooler shelves with rust that has pitted the surface.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
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3/19/2013 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.reach-in racks chipping and rusted
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1/7/2013 | Routine - Food | Call Back - Complied |
- Food-contact surface not smooth and easily cleanable.reach-in racks chipping and rusted
- Critical - Observed expired Food Manager Certification. This violation must be corrected by : 12/24/12.
- Critical - Observed hand wash sink used for purpose other than washing hands. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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10/24/2012 | Routine - Food | Warning Issued |
- Floors not maintained smooth and durable. walk-in freezer
- Food-contact surface not smooth and easily cleanable.reach-in racks chipping and rusted Repeat Violation.
- Observed single-service articles improperly stored.to go lids not inverted Corrected On Site.
- Wall not smooth and easily cleanable. by coffee maker Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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6/15/2012 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.reach-in racks chipping and rusted
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.when putting on gloves Corrected On Site.
- Wall not smooth and easily cleanable.front line by coffee maker
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1/26/2012 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.reach-in racks on front line chipping and rusted
- Observed attached equipment soiled with accumulated dust.walk-in fan covering
- Wall not smooth and easily cleanable. front line Repeat Violation.
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10/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 37-09-1 Wall not smooth and easily cleanable. behind waffle cone makers
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3/15/2011 | Routine - Food | Call Back - Complied |
- Wall not smooth and easily cleanable. behind waffle cone makers
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 3/13/11.
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1/13/2011 | Routine - Food | Warning Issued |
- Critical. No handwashing sign provided at a handsink used by food employees.mens room
- Wall not smooth and easily cleanable. by waffel cone maker
- Observed attached equipment soiled with accumulated dust.walk-in fan cover
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8/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No handwashing sign provided at a handsink used by food employees....men's restroom.
- Critical. Hotel and Restaurant license not properly displayed.
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2/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No handwashing sign provided at a handsink used by food employees....men's restroom.
- Critical. Observed unlabeled spray bottle. Corrected On Site.
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8/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/6/2008 | Routine - Food | Inspection Completed - No Further Action |
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