- Basic - Ceiling in disrepair.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
- Basic - Walk-in cooler gaskets soiled with dry soil/mold-like build-up.
- Basic - Walk-in cooler shelves soiled with encrusted food debris.
- High Priority - Vacuum breaker missing at hose spigot. Prep sink.
|
10/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Ice buildup in chest freezer.
- Basic - No copy of latest inspection report available.
|
1/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface. Stove surface
- Basic - Ceiling soiled with accumulated food debris.
- Basic - Equipment in poor repair. Deep freezer.
- High Priority - Dented/rusted cans present. See stop sale. Straw mushrooms
- High Priority - Raw animal food stored over/with ready-to-eat food in chest freezer _ not all products commercially packaged.
- High Priority - Vacuum breaker missing at hose bibb.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Corrected On-Site**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
|
8/12/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Equipment in poor repair. Reach in freezer **Warning**
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Eggs above vegetable **Warning**
|
1/29/2013 | Routine - Food | Call Back - Complied |
- Basic - Equipment in poor repair. Reach in freezer **Warning**
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Eggs above vegetable **Warning**
- High Priority - Rodent activity present as evidenced by 10 old rodent droppings found under cooking equipment. Establishment is currently not operating. **Warning**
|
1/28/2013 | Routine - Food | Warning Issued |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Hotel and Restaurant license not properly displayed.
- Observed gaskets with slimy/mold-like build-up. Freezer Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Shell eggs above sauces
- Critical - Vacuum breaker mising at hose bibb.
|
9/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling not smooth and easily cleanable.
- Critical - Current Hotel and Restaurant license not properly displayed.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - Vacuum breaker mising at hose bibb.
|
2/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Current Hotel and Restaurant license not properly displayed.
|
9/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.
- Observed nonfood-contact equipment in poor repair. Table is dry rotted, burned and falling apart
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
|
4/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
4/19/2011 | Routine - Food | Call Back - Complied |
- Critical - Exit signs not properly illuminated. For reporting purposes only. Repeat Violation.
- Critical - Hot water not provided/shut off at employee hand wash sink. sink in the restroom
- Critical - No proof of required employee training provided.
- Observed ceiling tiles in disrepair.
- Observed cutting board grooved/pitted and no longer cleanable. Corrected On Site.
- Observed mild build-up of grease on hood filters.
- Wet mop not hung to dry.
- Critical - Working containers of food removed from original container not identified by common name.
|
1/31/2011 | Routine - Food | Warning Issued |
- Critical. Working containers of food removed from original container not identified by common name. Sugar and salt containers.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Lack of toilet tissue at each toilet.
- Critical. Hand wash sink lacking proper hand drying provisions. Handsink by cooking equipment.
- Critical. Hand wash sink lacking proper hand drying provisions. Restroom
- Observed ceiling tile with water damage.
- Critical. Exit signs not properly illuminated. For reporting purposes only.
- Critical. Current Hotel and Restaurant license not properly displayed. Corrected On Site.
- Critical. No proof of required employee training provided. New employees
|
10/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
6/1/2010 | Routine - Food | Call Back - Complied |
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification.
- Critical. No proof of required employee training provided.
|
3/9/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
12/29/2009 | Routine - Food | Call Back - Complied |
- Critical. Manager lacking proof of Food Manager Certification.
|
10/13/2009 | Routine - Food | Warning Issued |
| No report available. | 3/12/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/29/2008 | Routine - Food | Call Back - Complied |
| No report available. | 10/27/2008 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Clay Oven Caterers, 108 Baywood Ave, Longwood, FL »