Cinemaworld Majestic Ii Theatres, 940 14 Lane, Vero Beach, FL - Restaurant inspection findings and violations



Business Info

Name: CINEMAWORLD MAJESTIC II THEATRES
Type: Permanent Food Service
Address: 940 14 Lane, Vero Beach, FL 32960
License #: 4105186
Total inspections: 21
Last inspection: 10/27/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Equipment in poor repair. Ice bucket
  • Basic - Open dumpster lid. **Corrected On-Site**
  • Basic - Plumbing system in disrepair. Drainage to grease trap
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Accumulation of black/green mold-like substance on/around slushy dispensing nozzles.
  • Intermediate - Equipment drain line draining into handwash sink. Slushy machine
10/27/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable. Small board on prep table
  • Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
  • Intermediate - Equipment drain line draining into handwash sink. Front counter from slushy machine. Management states that unit is not in service at this time.
  • Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Unit's outside thermostat displayed 49°. Hot dogs in cooler observed at 49-50°
  • Intermediate - Spray bottle containing toxic substance not labeled. In kitchen(blue liquid) and front counter (light purple liquid) **Corrected On-Site**
6/9/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Heavy amount of Garbage on the ground and/or pad around dumpster.
  • Basic - Ice scoop stored on ice machine door hinge between uses **Corrected On-Site**
  • Basic - Soil residue build-up on nonfood-contact surface. Underside of slushy machine dispenser by hand wash sink
  • Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in mop bucket **Corrected On-Site**
  • Intermediate - Equipment drain line draining into handwash sink. Slushy machine drain line running into hand wash sink at concession stand
12/31/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Cabinet under popcorn butter **Repeat Violation** **Warning** light amount of butter residue still visible on bottom of cabinet.
8/9/2013Routine - FoodCall Back - Complied
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Light accumulation of butter residue inside cabinet on right side. **Repeat Violation**
  • Basic - Garbage on the ground and/or pad around dumpster.
  • Basic - Reach-in cooler gasket torn/in disrepair. Under slushy machine
  • Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. Operator staes strips are on order.
8/9/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Cabinet under popcorn butter **Repeat Violation** **Warning**
  • Basic - Employee personal food not properly identified and segregated from food to be served to the public. Yogurt and half eaten brownie in 2 door reach in. **Warning**
  • Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Book by ,microwave/hot dog roller **Warning**
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Bracelet on employee preparing fried foods. **Warning**
  • Basic - Floor area(s) covered with standing water. Water on floor around dish area **Warning**
  • Basic - Food stored on floor. Boxes stored on floor in candy storage room. **Warning**
  • Basic - Gaskets with slimy/mold-like build-up.slushy machine **Warning**
  • Basic - Reuse of single-service articles. Lids for seasoning shakers. **Warning**
  • High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee drinking in back then proceed to handle cash then scoop popcorn. **Warning**
  • High Priority - Pesticide/insecticide labeled for household use only present in establishment. Hot shot flying insect spray **Warning**
  • High Priority - Raw animal food stored over ready-to-eat food. Hamburger patties stored on top of french fries in reach in freezer **Warning**
  • High Priority - Slushy machine drain line. Not properly set up to drain into a floor drain. **Warning**
  • High Priority - Toxic substance/chemical improperly stored. Spray bottle of glass cleaner on hot dog roller table. Spray bottle of sanitizer hanging on storage shlf. **Corrected On-Site** **Warning**
  • Intermediate - Food-contact surfaces in contact with potentially hazardous food not cleaned at least every four hours. Basket for catching recooked foods from rapid fryer **Warning**
  • Intermediate - Handwash sink used for purposes other than handwashing. Hot dogs bing defrosted in stainless hand sink in kitchen. Food residue (movie theater butter) in front concession hand sink. **Warning**
  • Intermediate - Manager lacking proof of food manager certification. **Warning**
  • Intermediate - Metal stem-type thermometer not accurate within plus or minus 2 degrees Fahrenheit. 4°f over. **Corrected On-Site** **Warning**
  • Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
  • Intermediate - No soap provided at handwash sink. Sanitizer in soap dispenser. **Corrected On-Site** **Warning**
6/6/2013Routine - FoodWarning Issued
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.under counter in cabinet under self serve butter
  • Critical - Observed interior of microwave soiled.
  • Observed single-service articles improperly stored. To go containers not stored inverted
  • Observed single-service items stored on floor.
  • Critical - Observed unlabeled spray bottle. Green and purple liquids
12/5/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed mild buildup of slime in the interior of ice machine.
  • Observed single-service items stored on floor.-togo containers
  • Critical - Observed unlabeled spray bottle.- purple liquid
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.-milk
  • Wet mop not hung to dry.
8/13/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed mild buildup of slime in the interior of ice machine.
  • Observed single-service items stored on floor. Corrected On Site.
  • Critical - Observed unlabeled spray bottle.- yellow liquid
  • Wet mop not hung to dry.
5/24/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
12/13/2011Routine - FoodCall Back - Complied
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Observed single-service articles improperly stored.- single service trays not stored inverted
  • Observed single-service items stored on floor.- straws
  • Critical - Observed torn packages/bags of food exposing the contents to contamination.-salt
  • Wet mop not hung to dry.
12/13/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Dishmachine chlorine sanitizer not at proper minimum strength.- operator will use three compartment sink to sanitize
  • Critical - Observed expired Food Manager Certification. This violation must be corrected by : 12-13-11.
  • Observed single-service articles stored without protection from contamination.- not stored invert
  • Critical - Observed unlabeled spray bottle.- pink liquid Corrected On Site.
10/13/2011Routine - FoodWarning Issued
  • Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.-observed 23 seats
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.-when putting on gloves
  • Observed personal care item stored with food.-purse book and keys on popcorn
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.
  • Observed sponge used as a wiping cloth on a food-contact surface.
  • Wet mop not hung to dry.
6/22/2011Routine - FoodInspection Completed - No Further Action
  • In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container./condiment cup in salt
  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine./for dishmachine
  • Critical - Working containers of food removed from original container not identified by common name./bbq sauce in dry storage
3/7/2011Routine - FoodInspection Completed - No Further Action
  • Observed cutting board heavily grooved/pitted and no longer cleanable.
  • Critical. Observed toxic item improperly stored./front line by drink lids Corrected On Site.
  • Critical. Observed unlabeled spray bottle./cleaner front line
10/19/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Observed single-service items stored on floor/ drink lids
  • No suitable facilities provided to store employee clothing and other possessions.
3/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No thermometer provided to measure temperature of food product.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
9/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/18/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/30/2009Routine - FoodCall Back - Complied
No report available. 1/30/2009Routine - FoodWarning Issued
No report available. 9/12/2008Routine - FoodInspection Completed - No Further Action

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