- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Bottles of water not labeled. Frozen foods other than wings in reach-in freezer must be identified and placed under restaurant food. **Warning**
- Basic - Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Purse above pizza boxes. Moved purse. **Corrected On-Site** **Warning**
- Basic - Light shield for lights in food preparation, food storage or warewashing area missing end caps. Two bulbs above mixer. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Men's room. **Warning**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only one card available from wallet. Expired 1/1/14. **Warning**
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10/28/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
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1/21/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/12/2013 | Routine - Food | Call Back - Complied |
- Basic - Carbon dioxide tanks not adequately secured. **Corrected On-Site**
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers over dough machine, and pizza oven.
- Basic - No copy of latest inspection report available.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. CHEESE.
- Intermediate - Spray bottle containing toxic substance not properly labeled.
- Portable fire extinguisher near dough machine gauge in red zone. For reporting purposes only.
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8/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Carbon dioxide/helium tanks not adequately secured. By soda boxes in dry storage. **Warning**
- Basic - Case of single-service articles stored on floor in dry storage area. Case of napkins on floor in dry storage. Moved by manager. **Corrected On-Site** **Warning**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Box of wings on floor in walk in cooler. Moved by manager. **Corrected On-Site** **Warning**
- Basic - Old labels stuck to food containers after cleaning. **Warning**
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In reach in by hand sink near triple sink. Moved by manager. **Corrected On-Site** **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. By triple sink. Moved by manager. **Corrected On-Site** **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
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5/6/2013 | Routine - Food | Warning Issued |
- Critical - Handwash sink not accessible for employee use at all times. **Corrected On-Site**
- Critical - Hot water not provided/shut off at employee hand wash sink in service area.
- Lights missing the proper shield, sleeve coatings or covers in food prep. area.
- No Heimlich maneuver sign posted.
- Critical - Observed buildup of a mold- like substance in interior of ice machine.
- Critical - Observed buildup of soiled material on mixer head of dough machine.
- Observed personal care item stored with food. **Corrected On-Site**
- Critical - Vacuum breaker missing at hose Bibb in mop sink area
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12/14/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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