- Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash.Sauce pans,Cookline. **Corrected On-Site**
- Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
- Basic - Food storage containers/container lid cracked or broken. **Repeat Violation**
- Basic - Food-contact surface not smooth and easily cleanable.Rust on floor mixer **Repeat Violation**
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- Basic - Leaking pipe at plumbing fixture.faucet,dish area.
- Basic - Old labels stuck to food containers after cleaning. **Repeat Violation**
- Basic - Single-service articles not stored inverted or protected from contamination.straws,cups next to kitchen Handwash sink. **Repeat Violation**
- Basic - Stored food not covered in reach-in freezer.Cookline. **Corrected On-Site**
- Intermediate - Accumulation of food debris/grease on food-contact surface.On kitchen flour bin.
- Intermediate - Cold water not provided/shut off at employee handwash sink.Cookline. **Repeat Violation**
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits.Plastic food carts,kitchen.
- Intermediate - No soap provided at handwash sink.Cookline **Repeat Violation**
- Intermediate - Spray bottle containing toxic substance not labeled. **Corrected On-Site**
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3/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.Lime scale.
- Basic - Bread crumbs stored in soiled container/equipment.It had old food debris in it.
- Basic - Ceiling tiles in disrepair ,Kitchen.
- Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
- Basic - Equipment in poor repair.Rust on table scale.
- Basic - Food storage container/containers lid cracked or broken.
- Basic - Food-contact surface not smooth and easily cleanable.Rust on floor mixer.
- Basic - Garbage cans soiled.Kitchen.
- Basic - Ice buildup in chest freezer.Ice cream,Cookline.
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Plumbing system in disrepair.Hot Water leaking all over floor from dish machine.
- Basic - Single-service articles not stored inverted or protected from contamination.Straws next to Handwash sink,kitchen,also cups.
- Basic - Uncovered food stored near sink exposed to splash.Kosher salt on Cookline next to Handwash sink.
- Intermediate - Cold water not provided/shut off at employee handwash sink.Cookline.
- Intermediate - No soap provided at handwash sink.Cookline.
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11/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash.Cookline Handwash sink. **Corrected On-Site**
- Basic - Floor area(s) covered with standing water.Due to missing grout. **Repeat Violation**
- Basic - Floors not maintained smooth and durable.Missing grout. **Repeat Violation**
- Basic - Food stored in a prohibited area.Cookline Handwash sink. **Corrected On-Site**
- Basic - Food-contact surface not smooth and easily cleanable.Racks for glasses rusty.
- Basic - Ice scoop handle in contact with ice. **Corrected On-Site** **Repeat Violation**
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.Cookline.
- Basic - Old labels stuck to food containers after cleaning. **Repeat Violation**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination.Ice scoop. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times.Cookline.
- Intermediate - Non-pitting surface rust on food-contact equipment.Table,and floor mixer.
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3/7/2013 | Complaint Full | Inspection Completed - No Further Action |
- Clean wiping cloths not properly stored.Food prep area. **Corrected On-Site**
- Floors not maintained smooth and durable.Missing grout,Cookline and some areas of kitchen.
- Food-contact surface not smooth and easily cleanable.Rusty shelves,kitchen.
- Critical - Hand wash sink lacking proper hand drying provisions.At food prep area where employee was prepping food. **Corrected On-Site**
- Observed clean equipment stored on floor.Dishroom **Corrected On-Site**
- Observed cutting boards grooved/pitted and no longer cleanable.
- Observed equipment in poor repair.Tan food carts on wheels.
- Observed floor area(s) covered with standing water.Due to missing grout.
- Observed ice scoop with handle in contact with ice. **Corrected On-Site**
- Observed old labels stuck to food containers after cleaning.
- Observed utensils stored in crevices between equipment.Knife. **Corrected On-Site**
- Observed wall soiled with accumulated black debris in dishwashing area.
- Plumbing system in disrepair.Leaking faucet,Dishroom area.
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12/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.Floor,and table mixers showing bare metal ,and rust.
- Food-contact surface not smooth and easily cleanable.Rust on dishroom area shelves storing clean utensils.
- Critical - Hand wash sink lacking proper hand drying provisions.Prep sink,and cookline .
- Critical - Handwashing cleanser lacking at handwashing lavatory.Cookline .
- Critical - No handwashing sign provided at a handsink used by food employees.Dishroom area .
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Tan food carts on wheels.
- Critical - Observed hand wash sink used for purpose other than washing hands.Soiled french knife stored in handwash sink at prep area where employee is prepping food.
- Observed improper cleaning of receptacles causing possible cross-contamination.Kitchen trash cans .
- Observed unnecessary items on the premise.Radio,and speakers stored on prep table ,kitchen .
- Critical - Working containers of food removed from original container not identified by common name.White powder foods. Corrected On Site.
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1/25/2012 | Complaint Full | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.Floor and table mixers showing bare metal ,and rust .
- Critical - Hand wash sink lacking proper hand drying provisions.Kitchen ,and cookline . Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory.Cookline . Corrected On Site.
- Critical - No handwashing sign provided at a handsink used by food employees.Kitchen ,and cookline .
- Critical - Observed accumulation of debris in warewashing machine and associated equipment.Top of machine .
- Critical - Observed food stored on floor.Walkin freezer . Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Observed residue build-up on nonfood-contact surface.Floor fan,kitchen .
- Critical - Observed unlabeled spray bottle.Kitchen . Corrected On Site.
- Observed utensils stored in crevices between equipment.Cheese cutter stored behind sink faucets,kitchen . Repeat Violation. Corrected On Site.
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.Rusty racks ,keg storage .
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10/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable.Table and floor mixer rusty. Repeat Violation.
- Critical - Hand wash sink lacking proper hand drying provisions.Kitchen . Repeat Violation.
- Critical - Handwashing cleanser lacking at handwashing lavatory.Cookline. Repeat Violation.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.Cheese cutter ,forks. Repeat Violation.
- Lights missing the proper shield, sleeve coatings or covers.Kitchen .
- Observed cutting boards grooved/pitted and no longer cleanable.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Tan carts.
- Critical - Observed hand wash sink used for purpose other than washing hands.Storing food Repeat Violation.
- Critical - Observed handwash sink used for purposes other than handwashing.Storing food. Repeat Violation.
- Critical - Observed location of designated employee eating, drinking, or smoking area causing possible cross-contamination.Drink cups in food prep and dishroom area,also stored in cookline freezer .
- Observed old labels stuck to food containers after cleaning. Repeat Violation.
- Observed single-service articles stored without protection from contamination.Cups by handwash sink . Repeat Violation.
- Observed utensils in poor condition.Broken metal,and plastic pans.
- Observed wall soiled with accumulated black debris in dishwashing area,and prep area.
- Critical - Working containers of food removed from original container not identified by common name.White powder foods.
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2/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.Cheese cutter stored behind sink faucet ,prep area. Repeat Violation.
- Critical. Observed hand wash sink used for purpose other than washing hands.Storage of items,cookline . Repeat Violation.
- Critical. Observed open beverages containers on food preparation tables or over/next to clean equipment/utensils.All over kitchen and on food shelves .
- Observed employee with no beard guard/restraint.Handling fold in kitchen .
- Food-contact surface not smooth and easily cleanable.Table ,and floor mixers ,exposed bare metal . Repeat Violation.
- Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.Walkin coolers shelves rusted .
- Observed old labels stuck to food containers after cleaning. Repeat Violation.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Shelves in liquor rkoom.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.Kitchen ,and cookline sauce pans.
- Observed clean equipment stored on floor.Pans in dishroom .
- Observed single-service articles stored without protection from contamination.Stored under handwash soap,and right next to handwash sink,kitchen .
- Critical. Hand wash sink lacking proper hand drying provisions.Kitchen . Repeat Violation.
- Critical. Handwashing cleanser lacking at handwashing lavatory.Cookline . Repeat Violation.
- Floors not maintained smooth and durable.Kitchen ,and cookline missing grout .
- Observed floor area(s) covered with standing water.Due to missing grout .
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9/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed hand wash sink used for purpose other than washing hands.Hose attached,dishroom .
- Observed utensils in poor condition.Broken klexans.
- Food-contact surface not smooth and easily cleanable.White wooden food storeroom shelves .
- Food-contact surface not smooth and easily cleanable.Floor and table mixers.
- Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
- Obseved hood filters in disrepair.
- Observed old labels stuck to food containers after cleaning.
- Plumbing system in disrepair.Breaker on mop sink leaking .
- Critical. Handwash sink not accessible for employee use at all times.Dishroom,kitchen by soda machine ,and .cookline .
- Critical. Hand wash sink lacking proper hand drying provisions.Dishroom ,and kitchen soda station .
- Critical. Handwashing cleanser lacking at handwashing lavatory.Dishroom ,and soda station ,kitchen .
- Floors not maintained smooth and durable.Grout missing ,Kitchen ,cookline .
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2/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.Walkin fReezer .
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.Cheese cutter stored behind sink faucet ,prep area.
- Critical. Observed hand wash sink used for purpose other than washing hands.Cookline ,storage of items in sink, and pasta stored next to sink.
- Observed utensils in poor condition.Broken and cracked lexans.
- Food-contact surface not smooth and easily cleanable.Floor mixer rusty.
- Observed old labels stuck to food containers after cleaning.
- Critical. Food-contact surfaces and utensils not sanitized properly after cleaning.Observed employee just rinsing out mixer bowl,and not properly washing it in dish machine .
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Bulk food containers.
- Critical. Observed handwash sink used for purposes other than handwashing.
- Critical. Hand wash sink lacking proper hand drying provisions.Kitchen ,and cookline .
- Critical. Handwashing cleanser lacking at handwashing lavatory.Kitchen ,and cookline .
- Observed storage of maintenance tools in areas that may result in cross-contamination.Squeegee stored against food rack,food was on rack,kitchen .
- No copy of latest inspection report.
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10/6/2009 | Routine - Food | Inspection Completed - No Further Action |
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