Critical - No handwashing sign provided at a handsink used by food employees.
Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
Critical - Stem type thermometer not within the intended measuring range of use. need 0-220 F.
Restaurant representatives - add corrected or new information about Boomerangs, 318 Tamiami Trl Ste 111, Punta Gorda, FL »