Critical - Manager lacking proof of Food Manager Certification.
Critical - No handwashing sign provided at a handsink used by food employees.
Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Observed cutting board grooved/pitted and no longer cleanable.
Critical - Required consumer advisory for raw/undercooked animal food not provided.
Restaurant representatives - add corrected or new information about Blue Lagoon Food Services And Bakery Inc, 2601 Nw 39 Ave, Miami, FL »