Bj's Restaurant & Brewhouse, 12100 Pines Blvd, Pembroke Pines, FL - Restaurant inspection findings and violations



Business Info

Name: BJ's Restaurant & Brewhouse
Type: Permanent Food Service
Address: 12100 Pines Blvd, Pembroke Pines, FL 33026
License #: 1618615
Total inspections: 7
Last inspection: 5/25/2011

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
5/25/2011Routine - FoodInspection Completed - No Further Action
  • Violation: 14-33-1 Observed equipment in poor repair.Dishwasher racks.
  • Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair.
  • Violation: 15-31-1 Observed nonfood-contact equipment in poor repair, Stoves.
  • Violation: 36-11-1 Floors not maintained smooth and durable. Floor tiles in disrepair throughout.
  • Violation: 37-02-1 Observed holes in walls throughout..
  • Violation: 38-10-1 Light not functioning.Reach in cooler.
12/15/2010Routine - FoodCall Back - Complied
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.RTE food next to row food, Reach in, cook's line.
  • Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.Cook. Corrected On Site.
  • Critical. Observed nonready-to-eat food handled by employees without the use of gloves, deli paper, scoops, tongs or other utensils.Cook.
  • Observed equipment in poor repair.Plastic storage container's lids.
  • Observed equipment in poor repair.Dishwasher racks.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed nonfood-contact equipment in poor repair, Stoves.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.
  • Critical. Observed accumulation of debris on drainboards or equivalent.
  • Critical. Observed accumulation of debris on dishwasher racks or equivalent.
  • Critical. Observed soiled reach-in cooler shelves.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed buildup of slime on soda dispensing nozzles.
  • Critical. Observed buildup of soiled material on racks in the reach-in cooler.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical. Observed interior of beer cooler soiled with accumulation of food and mildew residue.
  • Observed build-up of grease on hood's filters.
  • Observed a leaking ice bin, waitress station.
  • Drain cover(s) missing.
  • Critical. Observed unclean handwash sinks, encrusted with food residue and mildew.
  • Missing drain plug at dumpster.
  • Observed garbage on the ground and/or pad around dumpster.
  • Critical. Observed rodent activity as evidenced by about 31 dry rodent droppings found on top of dishwasher machine, Ecolab pest control on site, see report at DO files.No fresh activity found.
  • Floors not maintained smooth and durable. Floor tiles in disrepair throughout.
  • Observed grease accumulated under cooking equipment.
  • Observed grease accumulated on kitchen floor.
  • Observed food debris accumulated on kitchen floor.
  • Observed holes in walls throughout..
  • Lights missing the proper shield, sleeve coatings or covers.Dry storage room.
  • Light not functioning.Hood's system. Corrected On Site.
  • Light not functioning.Reach in cooler.
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
  • Critical. Pull station for fire suppression system inaccessible. For reporting purposes only.
  • Critical. Hood suppression system tag out-of-date. For reporting purposes only.
  • Critical. Portable fire extinguisher tag out-of-date. For reporting purposes only.
  • Critical. Current Hotel and Restaurant license not properly displayed.
12/14/2010Routine - FoodWarning Issued
  • Critical. Observed dented/rusted cans.tomatoes Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.cookline
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed encrusted material on can opener. Corrected On Site.
  • Observed build-up of grease on nonfood-contact surface.ill
  • Critical. Observed live flies in kitchen.
  • Observed hole in wall.back handsink
  • Observed wall soiled with accumulated food debris.prep area
  • Observed ceiling in disrepair.dishwashing area
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Lights missing the proper shield, sleeve coatings or covers.dishwashing area
  • Light not functioning.hood
  • Observed personal care item stored with food.helmet Corrected On Site.
5/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. Corrected On Site.
  • Critical. Observed torn packages/bags of food exposing the contents to contamination.
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed a nonfood-grade basting brush used in food. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed soil buildup inside ice bin.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.plates Corrected On Site.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Observed single-service articles stored without protection from contamination.
  • Waste line missing at soda gun holster.
  • Observed wall soiled with accumulated food debris.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
  • Lights missing the proper shield, sleeve coatings or covers.
11/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/5/2008Routine - FoodInspection Completed - No Further Action

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