Big J's Barbque, 1100 Ave E, Haines City, FL - Restaurant inspection findings and violations

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Business Info

Name: BIG J'S BARBQUE
Type: Permanent Food Service
Address: 1100 Ave E, Haines City, FL 33844
License #: 6307944
Total inspections: 12
Last inspection: 10/23/2013
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Inspection findings

Inspection Date

Type

Disposition
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Ribs inside refrigerator.
 10/23/2013Routine - FoodAdministrative complaint recommended
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
 10/23/2013Routine - FoodAdmin. Complaint Callback Not Complied
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Inside refrigerator and freezer.
  • High Priority - License is expired and is more than 60 after expiration date. **Admin Complaint**
  • Intermediate - Handwash sink not accessible for employee use at all times. Pans on top of sink near bathroom.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In kitchen. **Corrected On-Site**
 7/18/2013Routine - FoodAdministrative complaint recommended
  • Basic - Faucet/handle missing at plumbing fixture. Cold water handle broken on 3 compartment sink.
  • High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.
  • Intermediate - Handwash sink not accessible for employee use at all times. Cutting board on top of hand sink. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
 3/14/2013Routine - FoodInspection Completed - No Further Action
  • Faucet/handle missing at plumbing fixture. cold water faucet handle stripped.
  • Critical - Hand wash sink lacking proper hand drying provisions. near front counter. Corrected On Site.
  • Critical - Observed LP-gas cylinder with greater than one pound LP-gas capacity inside a building. For reporting purposes only. Corrected On Site.
 10/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Establishment operating without a current Hotel and Restaurant license. Expired 02/01/12
  • Observed a nonfood-grade basting brush used in food. Repeat Violation.
 5/18/2012Routine - FoodAdministrative complaint recommended
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Observed a nonfood-grade basting brush used in food.
  • Observed single-service items stored on floor. Behind counter
 1/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Observed a nonfood-grade basting brush used in food.
 8/12/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Observed encrusted material on can opener.
 6/8/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/3/2011Routine - FoodCall Back - Complied
  • Critical. Observed food stored on floor. Buns
  • Critical. Observed toxic item stored by food. Corrected On Site.
  • Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 02/28/11.
 12/28/2010Routine - FoodWarning Issued
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Manager lacking proof of Food Manager Certification.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
 10/14/2010Food-Licensing InspectionInspection Completed - No Further Action

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