Best Western Bonita Springs Hotel & Suites, 27991 Oakland Drive, Bonita Springs, FL - Restaurant inspection findings and violations

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Business Info

Name: BEST WESTERN BONITA SPRINGS HOTEL & SUITES
Type: Permanent Food Service
Address: 27991 Oakland Drive, Bonita Springs, FL 34135
License #: 4605652
Total inspections: 17
Last inspection: 4/5/2014
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Inspection findings

Inspection Date

Type

Disposition
  • High Priority - Observed: Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Milk 46°F in reachin cooler. Refrigerator is working properly. Priority: High Priority
  • Intermediate - Observed: Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment is using serve safe for employee training. Priority: Intermediate
 4/5/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/16/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/18/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/11/2012Routine - FoodCall Back - Complied
  • Critical - Displayed food not properly protected from contamination. Apples uncovered, unwrapped on buffet.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. Soap dispenser full but malfunctioning. Corrected On Site.
  • No copy of latest inspection report.
  • Critical - Observed expired Food Manager Certification. Mgr took exam, has not yet received certificate. Repeat Violation. MUST FAX CERTIFICATE TO INSPECTOR. This violation must be corrected by : 12/10/12.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Plastic utensils at buffet not properly inverted. Corrected On Site.
 10/11/2012Routine - FoodWarning Issued
  • Critical - Violation: 53A-19-1 Observed expired Food Manager Certification. This violation must be corrected by : 8/6/12. Test scheduled for 8/9/12. Time extension to next unannounced inspection.
 8/8/2012Routine - FoodCall Back - Complied
  • Critical - Handwash sink not accessible for employee use at all times. Filled with equipment. Corrected On Site.
  • Critical - Observed expired Food Manager Certification. This violation must be corrected by : 8/6/12.
  • Unwrapped single-service utensils not presented so that only the handles are touched. Forks and spoons not handle-up on buffet line. Corrected On Site.
 6/6/2012Routine - FoodWarning Issued
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Critical - Manager lacking proof of Food Manager Certification. office locked fax to 2393444995
  • Critical - No thermometer provided to measure temperature of food product.
  • Critical - Observed expired Food Manager Certification. v patel 11/11
  • Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. none in kitchen Corrected On Site.
 11/28/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/30/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/25/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 10/21/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 4/5/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Handwash sink not accessible for employee use at all times. kitchen.
 10/28/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/8/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/16/2008Routine - FoodInspection Completed - No Further Action
No report available. 9/8/2008Routine - FoodCall Back - Complied

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