Baytowne Wharf Conference Center, 9300 Emerald Coast Pkwy, Destin, FL - Restaurant inspection findings and violations



Business Info

Name: BAYTOWNE WHARF CONFERENCE CENTER
Type: Permanent Food Service
Address: 9300 Emerald Coast Pkwy, Destin, FL 32550
License #: 7601898
Total inspections: 10
Last inspection: 3/24/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Box of bread in walk in cooler **Corrected On-Site** **Repeat Violation**
  • Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
  • Basic - Exterior door has a gap that opens to the outside Doors at the loading dock
  • Basic - Grease under/around cooking equipment. Fryer area
  • Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
  • Basic - grease/dust/debris on hood filters.
  • Intermediate - Handwash sink not accessible for employee use at all times. Rack of coffee cups in front of hand wash sink Ballroom B **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Azalea 2 Near dishwasher **Repeat Violation**
  • Intermediate - Soiled can opener blade.
  • Intermediate - Soiled ice scoop containers
3/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in dry storage area. Box of syrup **Corrected On-Site**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Box of fries **Corrected On-Site**
  • Basic - Current Hotel and Restaurant license not displayed. Displayed license expired 2013, license current **Repeat Violation**
  • Basic - Dusty ceiling tiles and/or air conditioning vent covers.
  • Basic - Food stored in dry storage area not covered. Container of pecans with cranberries **Corrected On-Site** **Repeat Violation**
  • Basic - Grease under/around cooking equipment. Fryers on cook line
  • Basic - Wall damage across from azalea 3
  • Basic - Working containers of food removed from original container not identified by common name. Corn meal
  • Intermediate - Handwash sink not accessible for employee use at all times. Racks of cups stored in front of hand wash sink in dish washer area **Corrected On-Site**
  • Intermediate - Ice bin soiled in server station camellia 2 **Repeat Violation**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Server stations camellia 2 and azalea 2
9/19/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**
  • Basic - Food stored in dry storage area not covered. Spices
  • Basic - Stored food not covered in walk-in cooler. Cheese sauce
  • Intermediate - Ice bins soiled at service stations near ballrooms A, E, and Azalea 3 **Repeat Violation**
  • Intermediate - Ice scoop containers soiled **Repeat Violation**
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Soup in walk in cooler
4/2/2013Routine - FoodInspection Completed - No Further Action
  • Ceiling tiles missing.
  • Critical - Hand wash sink lacking proper hand drying provisions. Cook line and server station next to ballroom A
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Critical - Hotel and Restaurant license not properly displayed. License in dry storage room expired 2011 **Repeat Violation**
  • Observed single-service items stored on floor. To go items
  • Critical - Observed soil buildup inside ice bin. Station next to camellia room
  • Critical - Observed soiled ice scoop containers. Upstairs ice machine containers
  • Critical - Outer openings of establishment cannot be properly sealed when not in operation. Gap along the side doors between kitchen and employee restroom
11/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed.
  • Observed debris under ice machines
  • Observed floor areas with standing water.
  • Critical - Observed no paper towels at hand wash sink
  • Critical - Observed soil buildup inside ice bin.
  • Critical - Working containers of food removed from original container not identified by common name.
6/22/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Current Hotel and Restaurant license not properly displayed. Repeat Violation.
  • Critical - Handwash sink not accessible for employee use at all times. sink in dishwasher area
  • Critical - Handwashing cleanser lacking at handwashing lavatory. sinks in upstairs server stations
  • Critical - No handwashing sign provided at a handsink used by food employees. kitchen sinks
  • Observed clean equipment stored on floor. coffee cups upstairs storage area
  • Observed debris on floor around ice machines on second floor Repeat Violation.
  • Observed single-service items stored on floor. to go cups on kitchen floor near employee restroom
  • Critical - Observed soiled deflectors in the interior of ice machines. Repeat Violation.
  • Critical - Observed soiled ice scoop containers Repeat Violation.
1/12/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. server area downstairs Repeat Violation.
  • Critical - Hand wash sink lacking proper hand drying provisions. server areas upstairs Repeat Violation.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. server areas downstairs Repeat Violation.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. server areas upstairs Repeat Violation.
  • Critical - Hotel and Restaurant license not properly displayed. Repeat Violation.
  • Observed floors around ice machines soiled Repeat Violation.
  • Critical - Observed food stored on floor...french fries in walk in freezer Repeat Violation.
  • Critical - Observed soiled deflectors in the interior of ice machines
  • Critical - Observed soiled ice scoop containers
10/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions...in wait stations
  • Critical - Handwash sink not accessible for employee use at all times...dish racks stored in front of handwash sink in dishwasher area
  • Critical - Handwashing cleanser lacking at handwashing lavatory...in wait staff areas
  • Critical - Handwashing cleanser lacking at handwashing lavatory...sink in kitchen near three compartment sink
  • Critical - Hotel and Restaurant current license not properly displayed.
  • Observed dusty hood filters
  • Observed floors soiled under equipment in wait staff areas and around ice machines
  • Critical - Observed food stored on floor...beef, chicken, and veggies in walk in freezer
  • Observed leak above fryer/grill area
  • Observed mold-like substance above fryer/grill area
  • Critical - Observed soiled can opener.
4/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name...dry storage containers
  • Observed ice scoop with handle in contact with ice.
  • Critical. Observed soiled can opener
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
  • Critical. Hotel and Restaurant license not properly displayed.
11/1/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name...container in dry storage area
  • Critical. Observed raw animal food stored over ready-to-eat food...raw chicken over biscuits in walk in freezer
  • Critical. Observed food stored on floor...in walk in freezer
  • Observed gaskets/seals on cold holding unit in poor repair...on walk in cooler near double doors to kitchen; unit holding temperature at time of inspection
  • Critical. Observed soiled buildup inside ice bins in service station areas.
  • Critical. Observed soiled can opener.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner...items near dishwasher
  • Critical. No handwashing sign provided at a handsink used by food employees handwash sink near dishwasher
  • Critical. No handwashing sign provided at a handsink used by food employees handwash sink near dry storage room
  • Critical. No handwashing sign provided at a handsink used by food employees...handwash sink near walk in freezer
  • Ceiling tile missing...in kitchen near dry storage room
  • Critical. Observed extension cord in use for non-temporary period. For reporting purposes only.
  • Critical. Manager lacking proof of Food Manager Certification; no CFM posted in establishment; days to obtain
3/17/2010Food-Licensing InspectionInspection Completed - No Further Action

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