- Critical - Hand wash sink lacking proper hand drying provisions. Kitchen
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9/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. near cookline.
- Observed attached equipment soiled with accumulated grease. hood filters.
- Critical - Observed interior of microwave soiled.
- Observed unnecessary items on the premise. near kitchen.
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3/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment soiled with accumulated grease. hood filters.
- Critical - Observed food stored on floor. salt in kitchen.
- Critical - Observed interior of microwave soiled.
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10/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Faucet/handle missing at plumbing fixture. faucet missing on one side of 3 compartment sink.
- Critical - Handwashing cleanser lacking at handwashing lavatory. inside restroom. Corrected On Site.
- Critical - Handwashing cleanser lacking at handwashing lavatory. near cookline. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. on cabniets in kitchen.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. rice 46 degrees F. and vegetables 45 degrees F. in 1 door cooler near front counter.
- Observed wall soiled with accumulated food debris. near fryer.
- Observed wall soiled with accumulated grease. behind fryer.
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6/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Handwash sink not accessible for employee use at all times. aprons inside hand sink in kitchen. Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. cabniets in kitchen.
- Observed wall soiled with accumulated grease. next to fryer.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. rice inside 1 door cooler in kitchen.
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3/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. salt in dry storage.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. ox tail on stove.
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense food that is not ready-to-eat. bowl used as scoop in spices.
- Observed reuse of single-service articles. container with salt.
- Faucet/handle missing at plumbing fixture. faucet broken on 3 compartment sink.
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
- Observed wall soiled with accumulated grease. near cookline.
- No copy of latest inspection report.
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10/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Seasoning Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Cabinets in kitchen
- Critical. Vacuum breaker mising at hose bibb. Outside backdoor
- Critical. No handwashing sign provided at a handsink used by food employees. Restroom Corrected On Site.
- Observed wall soiled with accumulated grease. Kitchen
- Observed attached equipment soiled with accumulated grease. Hood filters
- Observed unnecessary items on the premise. Backdoor area
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4/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. Observed food stored on floor. Potato
- Critical. Observed cloth used as a food-contact surface.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Corrected On Site.
- Observed attached equipment soiled with accumulated grease. Hood filters
- Critical. Observed unlabeled spray bottle. Backroom
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1/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/6/2009 | Routine - Food | Call Back - Complied |
- Critical. Observed food stored on floor. Ketchup storage room
- Critical. Observed raw sewage on ground of establishment. Restroom sink drains into ground. This violation must be corrected by : 10/06/09.
- Plumbing system in disrepair. Restroom sink draining onto ground outside. This violation must be corrected by : 10/06/09.
- Critical. Vacuum breaker mising at hose bibb. All outside hose bibbs.
- Critical. Hand wash sink lacking proper hand drying provisions. Restroom
- Observed unnecessary items stored in behind building.
- Observed attached equipment soiled with accumulated grease. Hood filters
- Critical. Observed toxic item stored by food. Dishsoap
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8/6/2009 | Routine - Food | Warning Issued |
| No report available. | 4/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/29/2008 | Routine - Food | Inspection Completed - No Further Action |
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