Name: AT GRACIES SUBS AND CRUBB
Type: Permanent Food Service
Address: 2557 Us Hwy 441/27, Fruitland Park, FL 34731
License #: 4502035
Total inspections: 8
Last inspection: 6/18/2010
Floors not maintained smooth and durable. Cover needs replacing or floor stripped and seald.
Critical. Establishment operating without a current Hotel and Restaurant license.
4/9/2010
Routine - Food
Warning Issued
Critical. Thermometers not calibrated according to manufacturer's specifications.
Observed cutting board grooved/pitted and no longer cleanable.
Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
Critical. Chlorine sanitizer not at proper maximum strength for wiping cloths
Floors not maintained smooth and durable.
12/5/2009
Routine - Food
Inspection Completed - No Further Action
Critical. Violation: 03A-06-1 Shell eggs held in a unit maintaining an ambient air temperature greater than 45 degrees Fahrenheit. Corrected On Site. During callback shell eggs at 83 d.f.ambient air temperature.
Critical. Violation: 03A-07-1 Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.sausage at 77 d.f. Corrected On Site. Cooked potatoes at 81d.f. during callback
Violation: 36-11-1 Floors not maintained smooth and durable.missing tiles.
Critical. Violation: 53A-01-2 Manager lacking proof of Food Manager Certification.
Critical. Violation: 53B-08-1 No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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