Ashley Victorian Halen B+b, 313 N Grosse Ave., Tarpon Springs, FL - Restaurant inspection findings and violations

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Business Info

Name: ASHLEY VICTORIAN HALEN B+B
Type: Permanent Food Service
Address: 313 N Grosse Ave., Tarpon Springs, FL 34689
License #: 6216583
Total inspections: 17
Last inspection: 10/30/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 10/30/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - No soap provided at handwash sink. **Corrected On-Site**
 1/24/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. Flour a d sugar container
 8/29/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 5/13/2013Routine - LodgingInspection Completed - No Further Action
  • No Violations Were Observed
 12/14/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. creme Corrected On Site.
 3/8/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. half and half
  • Critical - Working containers of food removed from original container not identified by common name. flour and sugar
 11/9/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/2/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. placed in freezer Corrected On Site.
 5/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No thermometer provided to measure temperature of food product.
 2/23/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/28/2011Routine - FoodCall Back - Complied
  • Critical. Manager lacking proof of Food Manager Certification.
 12/3/2010Routine - FoodWarning Issued
  • Critical. No thermometer provided to measure temperature of food product.
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. No handwashing sign provided at a handsink used by food employees.
  • Critical. Manager lacking proof of Food Manager Certification.
 3/11/2010Food-Licensing InspectionInspection Completed - No Further Action
  • No Violations Were Observed
 3/11/2010Routine - FoodCall Back - Complied
  • Critical. Current license properly displayed
 2/3/2010Routine - FoodCall Back - Extension given, pending
  • Critical. Current license properly displayed
 11/25/2009Routine - FoodWarning Issued

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