Arbys Roast Beef #977, 5716 U S Hwy 19, New Port Richey, FL - Restaurant inspection findings and violations



Business Info

Name: ARBYS ROAST BEEF #977
Type: Permanent Food Service
Address: 5716 U S Hwy 19, New Port Richey, FL 34652-2934
License #: 6100606
Total inspections: 17
Last inspection: 6/12/2013

Restaurant representatives - add corrected or new information about Arbys Roast Beef #977, 5716 U S Hwy 19, New Port Richey, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Ceiling tiles in disrepair. Peeling in kitchen,stained over front counter,dining room. **Warning**
  • Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Warning**
  • Basic - Current Hotel and Restaurant license not displayed. **Warning**
  • Basic - Floor drains/drain covers heavily soiled.Drain by Walkin cooler recessed,about a two inch hole. **Warning**
  • Basic - Food-contact surface not smooth and easily cleanable.Floor scale in Walkin cooler rusty. **Warning**
  • Basic - No copy of latest inspection report available. **Warning**
  • Basic - Walk-in cooler/walk-in freezer floor soiled.Ice build up on Walkin freezer floor. **Warning**
  • Basic - Water leaking from faucet/faucet handle. Spray hose leaks at 3 compartment sink. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
6/12/2013Routine - FoodWarning Issued
  • Basic - Drain cover(s) missing.By Walkin cooler,not flush with top of floor tiles.
  • Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. **Corrected On-Site**
  • Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom.By Walkin cooler.
  • Basic - Food stored on floor.Walkin freezer. **Corrected On-Site**
  • Basic - Food-contact surface not smooth and easily cleanable.Floor scale in Walkin cooler.
  • Basic - In-use utensil stored in sanitizer between uses.Cookline.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.Kitchen.
  • Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
  • Intermediate - Handwash sink not accessible for employee use at all times.Items stored in it. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use due to items stored in the sink.
3/20/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Exit sign not properly illuminated. For reporting purposes only.South entrance .
  • Critical - Handwashing cleanser lacking at handwashing lavatory.Front handwash sink . Corrected On Site.
  • Light not functioning.Walkin freezer Corrected On Site.
  • No copy of latest inspection report.
  • Critical - No handwashing sign provided at a handsink used by food employees.Ladies room. Corrected On Site.
  • Critical - Observed bathroom facilities not clean.Toilets heavily soiled black.
  • Critical - Observed food stored on floor.Walkin freezer ,not raised at least 6 inches . Corrected On Site.
  • Observed improper storage in boiler room.Items stored against water heater. Corrected On Site.
  • Critical - Observed toxic item stored by food.Degreaser. Corrected On Site.
9/17/2012Routine - FoodInspection Completed - No Further Action
  • Ceiling tile missing.Kitchen .
  • Floors not maintained smooth and durable.Broken out floor tiles ,kitchen . Repeat Violation.
  • Food-contact surface not smooth and easily cleanable.Caulking over 3compartment sink soiled,and peeling .
  • Food-contact surface not smooth and easily cleanable.Rusty dry foods storage shelves .
  • Food-contact surface not smooth and easily cleanable.Rusty floor scale,walkin cooler .
  • Observed attached equipment soiled with accumulated dust.Fan guards ,walkin cooler .
  • Observed wall soiled with accumulated black debris in dishwashing area.
4/20/2012Routine - FoodInspection Completed - No Further Action
  • Floors not maintained smooth and durable.Broken tile,also missing grout,back kitchen .
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Observed employee with ineffective hair restraint. Corrected On Site.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.3compartment sink faucets,handles.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Baking pans.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.Heavily stained handwash sink ,front counter.
11/30/2011Routine - FoodInspection Completed - No Further Action
  • Observed improper storage in boiler room.Ladder against water heater . Corrected On Site.
  • Observed old labels stuck to food containers after cleaning.
  • Observed unnecessary items on the premise.Bicycle in kitchen .
7/22/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hotel and Restaurant license not properly displayed.
  • Observed improper storage in boiler room.Items stored near,and on water heater .
  • Critical - Observed toxic item stored by food.Hand soap. Corrected On Site.
4/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area.Iced tea urn. Corrected On Site.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Faucets at 3compartment sink .
  • Critical. Hand wash sink lacking proper hand drying provisions.Front counter. Corrected On Site.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed ceiling in disrepair.Stained ceiling tiles ,dining room .
  • Critical. Observed unlabeled spray bottle. Corrected On Site.
1/4/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor.Box of buns.
  • Critical. Observed hand wash sink used for purpose other than washing hands.Front counter,storing utensil,and towel.
  • Observed equipment in poor repair.Rusted scale in walkin cooler.
  • Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.Note; no sanitizer set up.
  • Critical. Food-contact surfaces and utensils not sanitized properly after cleaning.3compartment sink.
  • Observed single-service items stored on floor.Lids.
  • Drain cover(s) missing.Front,and back kitchen .
  • Critical. Handwash sink not accessible for employee use at all times.Front counter.
  • Observed grease accumulated under cooking equipment.
  • Observed ceiling in disrepair.Mens room tile,and fan hanging down.
9/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed hand wash sink used for purpose other than washing hands.Storing towel,and scrub pad.
  • Observed equipment in poor repair.Rusty floor scale,walkin cooler.
  • Observed equipment in poor repair.Handle to walkin cooler in dis repair .
  • Observed cutting board grooved/pitted and no longer cleanable.Green board.
  • Drain cover(s) missing.Back kitchen floor.
  • Critical. Observed handwash sink used for purposes other than handwashing.
  • Critical. Hand wash sink lacking proper hand drying provisions.Kitchen .
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed storage of maintenance tools in areas that may result in cross-contamination.Light bulbs stored on hamburger bun packs.
6/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Outer openings not protected with self-closing doors.Back kitchen door.
  • Observed ceiling in disrepair.Tiles stained or torn,wrong tile in kitchen .
  • Lights missing the proper shield, sleeve coatings or covers.
  • Critical. Observed toxic item stored in food preparation area.Over handwash sink.
  • Observed unnecessary items on the premise.Clothes stored on food boxes.
  • Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering.
3/31/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.Walkin cooler.
  • Critical. Observed hand wash sink used for purpose other than washing hands.Kitchen ,storing utensils.
  • Observed equipment in poor repair.Broken handle on walkin cooler.
  • Observed mop/service sink in disrepair.
  • Critical. Observed soil buildup inside ice bin.Deflector shield .
  • Faucet/handle missing at plumbing fixture.Mop sink
  • Critical. Observed handwash sink used for purposes other than handwashing.Kitchen .
  • Observed floor and wall junctures not coved.Tile missing under water fountain,also not sealed at top of tiles in that area.
  • Critical. Hotel and Restaurant license not properly displayed.
12/8/2009Routine - FoodInspection Completed - No Further Action
  • Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.Rusty walkin freezer shelves . Repeat Violation.
  • Observed walk-in cooler gasket torn/in disrepair,also walkin freezer .
  • Observed residue build-up on nonfood-contact surface.Outside walkin freezer door. Repeat Violation.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.In soiled container.
  • Critical. Cold water not provided/shut off at employee handwash sink.Front counter sink.
  • Critical. Handwash sink not accessible for employee use at all times.Cold water turned off to front counter handwash sink.
  • Critical. No handwashing sign provided at a handsink used by food employees.Mens room.
  • Ceiling tile missing.Front dining room. Repeat Violation.
  • Observed ceiling in disrepair.A.C. vent soiled , bulging ,and stained ceiling tiles over drive up area.
  • Observed storage of maintenance tools in areas that may result in cross-contamination.Light bulbs stored over dry foods,kitchen Repeat Violation.
8/12/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/12/2008Routine - FoodInspection Completed - No Further Action
No report available. 11/12/2008Routine - FoodCall Back - Complied

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