Arby's #264, 1413 E Semoran Blvd, Casselberry, FL - Restaurant inspection findings and violations

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Business Info

Name: ARBY'S #264
Type: Permanent Food Service
Address: 1413 E Semoran Blvd, Casselberry, FL 32707
License #: 6903359
Total inspections: 18
Last inspection: 09/02/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Employee items stored with or above food, clean equipment and utensils, or single-service items. / greasy plastics gloves stored on top of the soda box / **Corrected On-Site**
  • Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. / cut lettuce and romaine covered while cooling / walk in cooler.
 09/02/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cove molding at floor/wall juncture broken/missing. Next to and across from hand washing sink in kitchen.
 3/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Nonfood-contact equipment in poor repair. Rust on portable scale
 8/15/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Heat lamp bulb not shielded or coated.pastries area, flaking coating **Corrected On-Site**
 2/7/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/1/2012Routine - FoodInspection Completed - No Further Action
  • Food-contact surface not smooth and easily cleanable. Slicer dust cap missing
  • Critical - Observed food residue on slicer. Corrected On Site.
  • Critical - Observed raw animal food stored over ready-to-eat food. Raw chicken over french fries in reach in freezer Corrected On Site.
 3/7/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 12/19/2011Routine - FoodCall Back - Complied
  • Missing drain plug at dumpster.
  • Critical - No proof of required employee training provided. This violation must be corrected by : 12 17 11.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.Over toaster area
  • Observed reach in freezer gasket torn/in disrepair.
  • Observed residue build-up on gaskets and interior of out of service refrigeration unit by fryers
  • Critical - Observed slight buildup of slime in the upper interior of ice machine.
  • Observed wall soiled with slight accumulation of black debris in dishwashing area.
 10/17/2011Routine - FoodWarning Issued
  • Food-contact surface not smooth and easily cleanable.Loose caulking on inside of icemaker bin
  • Lights missing the proper shield, sleeve coatings or covers.Bulbs over turnovers on front line
  • Critical - Observed buildup of pink slime on soda ice dispensing chute on self serve drink station
  • Critical - Observed flammable material stored around water heater. For reporting purposes only.Paint can stored on top of gas fired water heater
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Hash browns 42-49F held ineffectively on ice at cookline. Advised to raise ice to contact all 5 surfaces of holding pan
 3/22/2011Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.Icemaker scoop bin soiled. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed build-up of grease on hood filters
  • Observed wall/baseboard in disrepair by warewashing handsink
  • Observed wall soiled with accumulated black debris in dishwashing area.
 10/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No handwashing sign provided at a handsink used by food employees.Men's restroom
 6/14/2010Complaint FullInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Potato cakes 54F, normally held on ice per operator. Advised
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.Cheese sauce 130F. Advised to hold at 135F or higher.
  • Critical. Observed slight buildup of slime on ice dispensing chutes at lobby drink machine
  • Observed leaking drainpipe at kitchen handsink
 2/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Soft deli cheese in walk in cooler
  • Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit.Tested 3, 58F,49F,45F. Advised.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Carbon dioxide/helium tanks not adequately secured. Repeat Violation.
 9/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/29/2008Routine - FoodCall Back - Complied
No report available. 12/22/2008Routine - FoodCall Back - Extension given, pending
No report available. 10/21/2008Routine - FoodWarning Issued

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