Arbogast Confection, 6101 Anno Ave, Orlando, FL - Restaurant inspection findings and violations

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Business Info

Name: ARBOGAST CONFECTION
Type: Catering
Address: 6101 Anno Ave, Orlando, FL 32809
License #: 5811066
Total inspections: 8
Last inspection: 08/15/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Accumulation of food debris/soil residue on handwash sink. / in kitchen
  • Basic - Bathroom door not self-closing. /. Men's and women's restrooms
  • Basic - Food stain/ residue accumulated on kitchen floor.
  • Basic - No copy of latest inspection report available.
  • Basic - No handwashing sign provided at a hand sink used by food employees. / in kitchen
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. / men's @ women's room
  • Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only.
 08/15/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 2/5/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/21/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/16/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of microwave soiled.
 8/22/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
 4/11/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. / kitchen
  • Critical - Handwashing cleanser lacking at handwashing lavatory. / kitchen
  • Observed cutting board grooved/pitted and no longer cleanable.
 11/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Handwashing cleanser lacking at handwashing lavatory.
  • Critical - Manager lacking proof of Food Manager Certification.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
  • Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
  • Critical - No thermometer provided to measure temperature of food product. 0 220 f or intended range
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed food stored on floor. bag of onions
  • Critical - Portable fire extinguisher missing from designated location. For reporting purposes only.
 4/4/2011Food-Licensing InspectionInspection Completed - No Further Action

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1 User Review:

Brian Patrick Blake

Added on Sep 6, 2019 2:58 PM
IP: 68.202.238.xxx
Food:
*
Service:
*
Price:
*****
Ambience:
*
Cleanliness:
*
Do not buy food from this woman she is extremely unsanitary and there is an extremely high chance of it being out of date and if not out of date it is prepared in an unventilated filthy Warehouse that has a severe rat & roach infestation. she is unprofessional and unreliable. how this woman gets jobs is beyond me it's sad enough she feeds this food to people at Lake Eola every Sunday at the Lake Eola flea and Farmers Market
Would you recommend ARBOGAST CONFECTION to others? No
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