- Basic - Ice buildup in walk-in cooler.
- Basic - Interior of microwave soiled with encrusted food debris.
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10/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Employee dried hands on clothes/apron/soiled towel after washing. **Corrected On-Site**
- High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. SEE STOP SALE.
- High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food not consumed/sold within 7 days after opening/preparation. See stop sale.
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4/8/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/12/2014 | Complaint Full | Call Back - Complied |
- High Priority - License expired within 30 days after expiration date. **Warning**
- High Priority - Presence of insects, rodents, or other pests. Observed 3 ants on wall. **Corrected On-Site** **Warning**
- High Priority - Raw animal food stored over ready-to-eat food. Observed container of raw chicken over quiche. **Corrected On-Site** **Warning**
- Intermediate - Food manager certification expired. **Warning**
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12/10/2013 | Complaint Full | Warning Issued |
- Basic - Equipment in poor repair, some rust on top lid of chest freezer.
- Intermediate - Handwash sink used for purposes other than handwashing. Plastic jug in hand wash sink near walk in cooler. **Corrected On-Site**
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6/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - License expired within 30 days after expiration date.
- Observed nonfood-contact equipment in poor repair, some rust on lid to chest freezer near walk in cooler.
- Critical - Observed raw animal food stored over cooked food. Raw veal over gravy in reach in cooler. **Corrected On-Site**
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12/5/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bag of flour stored on floor near upright reachin freezer.
- Critical - Observed handwash sink used for purposes other than handwashing. Plastic bucket in handwash sink near dishmachine. Corrected On Site.
- Critical - Observed raw animal food stored over cooked food. Chicken over scalped potatoes in walkin cooler. Corrected On Site.
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8/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed dirt debris on floor in back room near mop sink. Corrected On Site.
- Critical - Observed obstructed exits, stairs, hallways or egress. For reporting purposes only. Empty cardboard boxes in front of back door. Corrected On Site.
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3/9/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Observed cloth gloves contacting ready-to-eat food. Towel covering lettuce in walkin cooler.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Lasagna in walkin cooler.
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1/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed handwash sink near walkin cooler used for purposes other than handwashing, cleaning supplies stored in sink.
- Critical - Observed raw animal food stored over cooked food. Chicken breast over soup in reach in cooler. Corrected On Site.
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7/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. Observed cook touching cut onions with bare hands in kitchen. Corrected On Site.
- Observed employee with no hair restraint.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Scaloped potatoes in walkin cooler.
- Wet mop not hung to dry.
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5/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food being cooled by nonapproved method. Cooked chicken at 85 degrees in kitchen ambient air cooling. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Hamburger over sour cream in reachin cooler. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Pate loafs, lasagna and beef stew in walkin cooler.
- Wet mop not hung to dry, in mop sink.
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2/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food. Shell eggs over jam in reachin cooler.
- Critical. Observed raw animal food stored over cooked food. Chicken over sauce in reachin cooler.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical. Handwash sink in dishmachine room not accessible for employee use at all times, table blocks access.
- Ceiling tiles missing over mop sink and ice machine.
- Wet mop not hung to dry, in mop bucket .
- Carbon dioxide/helium tanks not adequately secured near walkin cooler .
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8/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. AUGRATEN POTATOES IN WALK IN COOLER NOT DATE MARKED
- Critical. MEN'S BATHROOM DOOR NOT SELF CLOSING
- Critical. WOMEN'S BATHROOM DOOR NOT SELF CLOSING
- Critical. LICENSE NOT DISPLAYED IN ESTABLISHMENT
- SHELL EGGS OVER PIE IN REACH IN COOLER
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6/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Women's bathroom door not self closing .
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors. Men's bathroom door not self closing .
- Critical. Hand wash sink lacking proper hand drying provisions. Handwash sink at bar.
- Critical. Hand wash sink lacking proper hand drying provisions. HWS I kitchen .
- Critical. Handwashing cleanser lacking at handwashing lavatory. HWS in kitchen .
- Critical. Handwashing cleanser lacking at handwashing lavatory. HWS near dishmachine .
- Inadequate number of trash receptacles in establishment. No trash receptacles in kitchen .
- Observed hole in wall. Numerous small nickle sized holes in walls of walkin cooler.
- Wall not smooth and easily cleanable, wall near HWS by walkin cooler is not completely closed in, missing panels at top and bottom.
- No Heimlich maneuver sign posted.
- Observed no child labor law poster.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
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5/4/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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