Golden Corral (K066784), 391 North Dupont Highway, Dover, DE - Restaurant inspection findings and violations

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Business Info

Name: Golden Corral (K066784)
Type: Restaurant
Address: 391 North Dupont Highway, Dover, DE 19901
County: Kent
Total inspections: 17
Last inspection: 01/08/2009
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Inspection findings

Inspection Date

Type
No violation noted during this evaluation. 01/08/2009Complaint
No violation noted during this evaluation. 01/08/2009Other
No violation noted during this evaluation. 12/02/2008Followup
  • Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
 11/25/2008Followup
No violation noted during this evaluation. 09/22/2008Complaint
No violation noted during this evaluation. 08/13/2008Complaint
No violation noted during this evaluation. 05/22/2008Followup
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
 05/15/2008Followup
  • Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco (corrected on site)
  • Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
 05/08/2008Routine
No violation noted during this evaluation. 03/28/2008Complaint
No violation noted during this evaluation. 11/06/2007Followup
  • Hygienic Practices - Food Contamination Prevention - Eating, Drinking, or Using Tobacco
  • Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands
  • Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
  • Operational Supplies and Applications - Storage - Separation
 10/30/2007Routine
No violation noted during this evaluation. 08/01/2007Other
No violation noted during this evaluation. 07/11/2007Complaint
No violation noted during this evaluation. 04/19/2007Followup
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
 04/12/2007Followup
  • Employee Health - Disease or Medical Condition - Exclusions and Restrictions
  • Personal Cleanliness - Hands and Arms - When to Wash
  • Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding
  • Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
  • Water - Quantity and Availability - Capacity
  • Plumbing System - Numbers and Capacities - Backflow Prevention Device, When Required
  • Plumbing System - Operation and Maintenance - System Maintained in Good Repair
 04/05/2007Routine

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