No violation noted during this evaluation. | 06/02/2011 | Followup |
- Protection From Contamination After Receiving - Preventing Contamination By Employees - Preventing Contamination From Hands (corrected on site)
|
05/20/2010 | Followup |
- Employee Health - Disease or Medical Condition - Responsibility of the Person in Charge to Require Reporting By Food Employees and Applicants
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
|
05/13/2010 | Routine |
No violation noted during this evaluation. | 04/15/2010 | Other |
No violation noted during this evaluation. | 04/08/2010 | Other |
No violation noted during this evaluation. | 06/05/2008 | Routine |
- Supervision - Responsibility - Assignment
- Supervision - Knowledge - Demonstration
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Ready-to-Eat, Potentially Hazardous Food, Date Marking
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
|
05/29/2008 | Routine |
No violation noted during this evaluation. | 05/07/2007 | Followup |
- Maintenance and Operation - Equipment - Manual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration and Hardness
- Maintenance and Operation - Premises, Structures, Attachments, and Fixtures, Methods - Controlling Pests
|
04/30/2007 | Routine |
Restaurant representatives - add corrected or new information about Beach House, 1 Cape Henlopen Drive, Lewes, DE »