Correct response to questions No Certified Food Protection Manager is on duty with current Certified Food Manager Certificate.
Adequate handwashing sinks properly supplied and accessible Hand sink not provided in rear prep area. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Insects, rodents, & animals not present Ceiling has missing parts in rear area. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
CORRECT CRITICAL VIOLATION WITHIN 5 DAYS AND NON CRITICAL VIOLATIONS WITHIN 45 DAYS. PROVIDE CURRENT BUSINESS LICENSE. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MR. RONNIE TAYLOR, SUPERVISOR ON (202)442-9037.
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