Wiping cloths: properly used & stored WIPING CLOTHS DID NOT HAVE ADAQUATE SANITIZER AT VISIT. WIPING CLOTHS MUST HAVE ADAQUATE SANITIZER AT VISIT IN ORDER TO PREVENT BACTERIAL GROWTH. (Corrected On Site)
Comments:
CFPM-DJAMAA. DRAME FS-52337 EXP-5/31/2015 ITEM WAS CORRECTED ON SITE. ESTABLISHMENT HAS AN EMPLOYEE HEALTH POLICY. IF YOU HAVE ANY QUESTIONS YOU MAY CONTACT THE AREA SUPERVISOR MR. TAYLOR AT 202-535-2180.
Temperatures
Hot Water (Handwashing Sink - kitchen)
102.0F
(Refrigerator - open display) (Cold Holding)
39.7F
(Refrigerator - reach-in) (Cold Holding)
40.0F
(Refrigerator - reach-in) (Cold Holding)
35.6F
May 03, 2012 (Follow-up)
Comments:
ALL ITEMS ABATED FROM PREVIOUS INSPECTION CONDUCTED. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MR. TAYLOR AT (202)535-2180.
Temperatures
(Handwashing Sink)
117.0F
(Refrigerator - reach-in) (Cold Holding)
36.0F
(Refrigerator - reach-in) (Cold Holding)
41.0F
(Refrigerator - reach-in) (Cold Holding)
36.0F
Apr 27, 2012 (Routine)
Violations:
Proper cold holding temperatures ALL COLD UNITS MUST BE MAINAINED AT 41.0 DEGREES OR BELOW AT ALL TIMES. OPEN DISPLAY UNIT WAS NOT IN COMPLIANCE AT VISIT(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Nonfood-contact surfaces clean THE FOLLOWING NON-FOOD CONTACT SURFACES WERE NOT IN COMPLIANCE AT VISIT. 1)INTERIOR OF STORAGE CABINETS CONTAINED SPILLAGE AND FOOD PARTICLES.2)TABLES IN THE CUSTOMER SEATING AREA WERE UNCLEAN AT VISIT.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Physical facilities: installed, maintained, & clean FLOORS WERE VERY UNCLEAN AT VISIT. THEY WERE STICKY AND CONTAINED FOOD PARTICLES AND DEBRIS.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
ALL ITEMS MUST BE ABATED WITHIN FIVE OR FORTY FIVE DAYS. ESTABLISHMENT HAS AN EMPLOYEE HEALTH POLICY. IF YOU HAVE ANY QUESTIONS YOU MAY CONTACT THE AREA SUPERVISOR MR. TAYLOR AT 202-535-2180
Temperatures
Hot Water (Handwashing Sink - kitchen)
120.0F
(Refrigerator - reach-in) (Cold Holding)
41.8F
(Refrigerator - reach-in) (Cold Holding)
37.8F
(Refrigerator - reach-in) (Cold Holding)
37.0F
(Refrigerator - open display) (Cold Holding)
45.9F
Jan 25, 2012 (Routine)
Violations:
Physical facilities: installed, maintained, & clean Observed opening in ceiling in kitchen prep area.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
CORRECT ITEMS WITHIN 45-DAYS. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MR. TAYLOR AT(202) 535-2180.
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