Comments:
Notice abated from the inspection conducted on 3/11/2013. No objection to issuance of restaurant license. If you have any questions please contact the area supervisor Mr. Ronnie Taylor at 202-442-9037.
Temperatures
Hot Water (Handwashing Sink - kitchen)
110.0F
(Refrigerator - reach-in)
40.0F
Mar 11, 2013 (Preoperational)
Violations:
Correct response to questions No Certified Food Protection Manager is on duty.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Sewage & waste water properly disposed No garbage disposal unit (food waste grinder) installed.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Sewage & waste water properly disposed There was no waste service contract for grease collection.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Physical facilities: installed, maintained, & clean Tools and other unneeded items stored in the establishment.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Physical facilities: installed, maintained, & clean The following needed to be cleaned: all stainless steel surfaces of equipment and work stations to remove dust; the inside of all reach-in refrigerators.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
Correct items stated within 45 days. Not approved for new license due to change of ownership. If you have any questions please contact the area supervisor Mr. Ronnie Taylor at 202-442-9037.
Restaurant representatives - add corrected or new information about LA DULCE NOCHE (N), 3566 14TH ST NW, Washington, DC »