D & K FOOD STORE, 2529 PENNSYLVANIA AVE SE, Washington, DC - Restaurant inspection findings and violations



Business Info

Name: D & K FOOD STORE
Type: GROCERY STORE
Address: 2529 PENNSYLVANIA AVE SE, 20020, Washington DC
Total inspections: 2
Last inspection: Mar 27, 2014

Restaurant representatives - add corrected or new information about D & K FOOD STORE, 2529 PENNSYLVANIA AVE SE, Washington, DC »


Inspection findings

Inspection Date

Inspection Type

Critical violations

Non-Critical violations

Details / Comments

  • Warewashing facilities: installed, maintained, & used; test strips
  • Nonfood-contact surfaces clean
Mar 27, 2014Change of Ownership03Details / Comments
  • Adequate handwashing sinks properly supplied and accessible
  • Insects, rodents, & animals not present
  • Plumbing installed; proper backflow devices
Mar 19, 2014Ownership change12Details / Comments

Mar 27, 2014 (Change of Ownership)


Violations: Comments:
NO OBJECTIONS TO THE BUSINESS LICENSE ISSUANCE
The Business has a no written employee's health policy for food-borne illness, a DOH copy is given to the PIC.
CFPM ZAYED TABEW FS- 51831 Exp. 12/09/2014
Most recent pest control service date: 03/01/2014
If any question please call area supervisor Mr. Coleman at 202-535-2180

Temperatures
Hot Water (Handwashing Sink)110.0F
Hot Water (3-compartment sink)111.0F
Hot Water (Handwashing Sink)113.0F
(Refrigerator - reach-in)40.0F
(Refrigerator - open display)40.0F
(Refrigerator - reach-in)41.0F
American Cheese (Refrigerator - open display) (Cold Holding)40.0F
Bacon (Refrigerator - open display) (Cold Holding)38.0F
Bologna (Refrigerator - open display) (Cold Holding)41.0F
Cheddar Cheese (Refrigerator - open display) (Cold Holding)41.0F
Eggs (Refrigerator - open display) (Cold Holding)40.0F
Ground Beef (Refrigerator - open display) (Cold Holding)38.0F
Ham (Refrigerator - open display) (Cold Holding)38.0F
Milk (Refrigerator - open display) (Cold Holding)36.0F

Mar 19, 2014 (Ownership change)


Violations: Comments:
Not approved for change of ownership.
CORRECT ITEMS STATED WITHIN 5-DAYS
CORRECT ITEMS STATED WITHIN 45-DAYS
IF YOU HAVE ANY QUESTIONS, PLEASE CALL AREA SUPERVISOR MS. JACQUELINE COLEMAN AT (202) 442-5928

Temperatures
Hot Water (3-compartment sink)120.0F
(Reach-in Refrigerator) (Cold Holding)40.0F

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