BLADENSBURG MARKET, 1107 BLADENSBURG RD NE, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
| No violation noted during this evaluation. | May 23, 2014 | Follow-up | 0 | 0 | Details / Comments |
|
May 19, 2014 | Follow-up | 2 | 0 | Details / Comments |
|
May 09, 2014 | Routine | 2 | 4 | Details / Comments |
|
Mar 29, 2013 | Preoperational | 0 | 5 | Details / Comments |
May 23, 2014 (Follow-up)
Comments:CFPM; ABYE L BEGASHAW 60584 EXP 03/25/2016. EXTERMINATER(ATTIC) SERVED ON 05/19/2014. NOTICE ABATED FROM INSPECTION OF 05/19/2014 AND 05/09/2014.
| Temperatures | |
| Hot Water | 112.0F |
| Milk (Refrigerator - walk-in) | 38.0F |
May 19, 2014 (Follow-up)
Violations:
- Correct response to questions
NO DC RECOGNIZED FOOD MANAGER. - Insects, rodents, & animals not present
LAST INSPECTION FOUND RODENT DROPPIN. NO EXTERMNINATER SERVICE PROVIDED.
ONE DAY EXTENSION TO PROVIDE DC GOVERNMENT AUTHORIZED FOOD MANAGER WITH EFFECTIVE MANAGER CARD AND INVOICE OF EXTERMNATER SERVICE.
| Temperatures | |
| Hot Water | 114.0F |
| Milk (Refrigerator - walk-in) | 38.0F |
| Eggs | 38.0F |
May 09, 2014 (Routine)
Violations:
- Toxic substances properly identified, stored, used
Chemicals were observed stored over food in retail area. (Corrected On Site) - Thermometers provided & accurate
Thermometers were not observed in freezer and refrigeration units. (Corrected On Site) - Insects, rodents, & animals not present
Rodent feces were observed on shelving and flooring in retail area. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
Unclean flooring was observed under retail shelving. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Adequate ventilation & lighting; designated areas used
Lighting was out (bulbs not working) in doors of reach-in refrigerator in retail area. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Adequate ventilation & lighting; designated areas used
Light shields were lacking on lighting in doors of reach-in refrigerator in retail area. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
CORRECT ITEM STATED WITHIN 5 AND 45 DAYS.
If you have any questions, please call area supervisor Mrs. Coleman at 202-442-5928.
| Temperatures | |
| (Reach-in Freezer) (Cold Holding) | -2.0F |
| (Refrigerator - walk-in) (Cold Holding) | 35.0F |
| (Reach-in Refrigerator) (Cold Holding) | 35.0F |
Mar 29, 2013 (Preoperational)
Violations:
- Adequate handwashing sinks properly supplied and accessible
Need hand wash sign at the hand sink.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Thermometers provided & accurate
No thermometer inside the refrigerator.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Nonfood-contact surfaces clean
Shelves and Cabinets need cleaning,(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Toilet facilities: properly constructed, supplied, & cleaned
Need trash container with a cover inside the toilet room.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
Floor need cleaning at the rear.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
CORRECT ITEMS STATED WITHIN 45 DAYS.
IF YOU HAVE QUESTIONS PLEASE CALL AREA SUPERVISOR MRS. COLEMAN(202)442- 5928
NO OBJECTION TO THE ISSUANCE OF FOOD PRODUCT LICENSE
| Temperatures | |
| Hot Water (Handwashing Sink) | 120.0F |
| (Refrigerator - reach-in) | 40.0F |
| (Freezer) | 0.0F |
| (Refrigerator - walk-in) | 40.0F |
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