CFPM information: Philippe Chamoun, FS-57321, expiration: 12/20/14.
If you have any questions, please contact area supervisor Mr. Ronnie Taylor at 202-442-9037.
Jun 30, 2014 (Routine)
Violations:
Adequate handwashing sinks properly supplied and accessible No paper towels at handwashing sink. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Food separated and protected Raw eggs stored above ready to eat foods in reach in refrigerator near prep area. (Corrected On Site)
Food-contact surfaces: cleaned & sanitized Unclean food-contact surfaces (can opener had old food debris). (Corrected On Site)
Food-contact surfaces: cleaned & sanitized Out of sanitizer. More was purchased during inspection. (Corrected On Site)
Time as a public health control: procedures & records No time/temperature logs for pizza on display. Pizza is held at room temperature. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Thermometers provided & accurate No thermometer in reach-in refrigerator. No thermometer in reach-in freezer. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Thermometers provided & accurate No thermometer provided to check food temperatures. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Food properly labeled; original container No common labels on large working bins for flour and other dry storage.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Warewashing facilities: installed, maintained, & used; test strips No chemical test strips provided to measure the concentration of sanitizing solution(s). (CORRECT VIOLATION WITH 45 CALENDAR DAYS)
Warewashing facilities: installed, maintained, & used; test strips No detergent-sanitizer for use in 2-compartment sink(s). (CORRECT VIOLATION WITH 45 CALENDAR DAYS)
Physical facilities: installed, maintained, & clean Food debris in between large units.
Physical facilities: installed, maintained, & clean Mops left mop sink area inside bucket.
Adequate ventilation & lighting; designated areas used Blown bulb (inadequate lighting) in reach-in refrigerator. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
PLEASE CORRECT ALL STATED ITEMS WITHIN 5 DAYS PLEASE CORRECT ALL STATED ITEMS WITHIN 45 DAYS
CFPM information: Philippe Chamoun, FS-57321, expiration: 12/20/14.
If you have any questions, please contact area supervisor Mr. Ronnie Taylor at 202-442-9037.
Temperatures
Hot Water (Handwashing Sink)
101.0F
Hot Water (2-compartment sink)
110.0F
(Reach-in Freezer)
1.0F
(Reach-in Refrigerator)
41.0F
(Reach-in Refrigerator)
40.0F
Sliced Ham (Refrigerator - pizza prep unit) (Cold Holding)
Mushrooms (Refrigerator - under counter) (Cold Holding)
44.0F
Ranch dressing (Table) (Preparation)
49.0F
Sep 18, 2013 (Routine)
Violations:
Correct response to questions Certified Food Protection Manager's certificate issued by the DC Department of Health has expired.rEGISTER FOR A NEW CERTIFIED FOOD HANDLERS CARD(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Food-contact surfaces: cleaned & sanitized (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)Unclean food-contact surfaces(reach-in freezer defrost and clean)
Proper date marking & disposition (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)NO DATE OR LABEL ON THE COOKED FOODS INSIDE OF THE REACH-IN UNITS
Insects, rodents, & animals not present (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)Droppings cited inside of the small utility room air conditioning vent
Food and nonfood-contact surfaces cleanable, properly designed, constructed, & used (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)All refrigerators must be NSF approved.Restaurant has two residential reach-in refrigerators on site at time of call
Warewashing facilities: installed, maintained, & used; test strips No detergent-sanitizer for use in 2-compartment sink(s).No chemical test strips provided to measure the concentration of sanitizing solution(s).(CORRECT VIOLATION WITH 45 CALENDAR DAYS)
Comments:
Correct stated items within 5days Correct stated items within 45days If you have any questions,please contact area supervisor Mr. Ronnie Taylor at (202)442-9037
Comments:
ALL VIOLATIONS CORRECTED FROM PREVIOUS INSPECTION CONDUCTED ON 11/23/2011. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MR. TAYLOR AT (202)535-2180.
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