1500 MARKET, 1500 MASSACHUSETTS AVE NW, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
May 20, 2014 | Deli License | 1 | 1 | Details / Comments |
|
Jun 14, 2013 | Routine | 3 | 0 | Details / Comments |
May 20, 2014 (Deli License)
Violations:
- Management awareness; policy present
The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees.(issued) (Corrected On Site) - Physical facilities: installed, maintained, & clean
The 3 compartment sink needed cleaning.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
The DC CFM is Chung S. Moon: FS50693 will expire 02/08/2015.
Correct item stated within 45 days.
No objection to issuance of deli license.
If you have any questions please contact the area supervisor Mr. Ronnie Taylor at 202-442-9037.
| Temperatures | |
| Hot Water (Handwashing Sink) | 110.0F |
| (Reach-in Refrigerator) | 39.8F |
| (Reach-in Freezer) | 0.8F |
| (Ice Cream Freezer) | 3.5F |
Jun 14, 2013 (Routine)
Violations:
- Adequate handwashing sinks properly supplied and accessible
Hand sink not provided in serving area. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Plumbing installed; proper backflow devices
Provide sink for dumping behind serving area. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Sewage & waste water properly disposed
Garbage disposal installed in side three(3)compartment sink. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Certified Food Manager Chung S. Moon FS#50693 expire 2-18-15.
NO APPROVED FOR BUSINESS LICENSE CHANGE.
ALL VIOLATIONS MUST BE CORRECT PRIOR TO APPROVAL.
PLEASE CONTACT MR. RONNIE TAYLOR, SUPERVISOR ON (202)442-9037 TO SCHEDULE AN APPOINTMENT FOR REINSPECTION.
| Temperatures | |
| (Refrigerator) | 39.0F |
| (Refrigerator - beverage) | 40.0F |
| (Freezer) | -7.0F |
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