In-Use Utensils & Between Use Storage (46.302)
--Observed in-use knives and /or cleavers stored between table edges or between tables, an area not easily cleanable & sanitized. COS, removed, cleaned and sanitized
Cooling Methods & Food Containers Used/Arranged (46.384(c)(d))
--Observed soup being cooled in large stock pots in walk-in cooler, which is not a proper cooling method. Temperature was at 127*F. Per PIC was just placed in cooler. COS - transferred to smaller containers for cooling.
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