KDA_3_30211A1b - --In the brown General Electric refrigerator there was a plastic food grade container of raw ground beef balls being stored directly above a plastic food grade container of cheese slices. COS-rearranged items. (Note: no leakage detected,both containers had lids and sealed tightly).
KDA_4_60111C - --There is dust build up on the fan blowers inside of the walk in cooler.
KDA_4_60211E4 - --There is pink slim build up behind the plastic ice chutes on the Coca-Cola and Pepsi soda fountain machines. There is also mold build up on the inside of the pop nozzles to the Pepsi soda fountain machine.
KDA_5_20314 - or, Installing an APPROVED backflow prevention device as specified under § 5-202.14.
KDA_6_50112A - --In the walk in cooler, there are over 20 dead insects on the floor.
KDA_7_20111B - --There was a bottle of Clorox bleach and an open bag of Lava cleaner (individual powder packets) being stored directly on top of the disposable paper towel dispenser. COS-removed chemicals. (Note: no leakage detected).
KDA_Defacto - --Critical (Critical)
KDA_KSA65_657b - --On a retail rack there were 4 boxes of Midol with an expiration date of 7/2015. There were also 3 boxes of Pepto Bismol with expiration dates of Sep. 2014 and Aug. 2015. COS-pulled from the rack.
10/23/2015
8
Regular
In
Details not available.
03/13/2015
Details not available.
02/27/2015
Details not available.
06/19/2013
Violation descriptions:
KDA_4_60111C - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris.
KDA_4_60211E4 - Non-PHF/TCS Food Contact Surface Cleaning Frequency (ice bins, soda nozzles) Surfaces of UTENSILS and EQUIPMENT contacting FOOD that is not POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be cleaned, in EQUIPMENT such as ice bins and BEVERAGE dispensing nozzles and enclosed components of EQUIPMENT such as ice makers, cooking oil storage tanks and distribution lines, BEVERAGE and syrup dispensing lines or tubes, coffee bean grinders, and water vending EQUIPMENT: at a frequency specified by the manufacturer- or, absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold.
KDA_5_20314 - A PLUMBING SYSTEM shall be installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use at the FOOD ESTABLISHMENT, including on a hose bibb if a hose is attached or on a hose bibb if a hose is not attached and backflow prevention is required by LAW, by: Providing an air gap as specified under § 5-202.13
KDA_6_50112A - PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean.
KDA_7_20111B - Chemical storage (not above FOOD, etc.) POISONOUS or TOXIC MATERIALS shall be stored so they cannot contaminate FOOD, equipment, UTENSILS, LINENS, and single-service and SINGLEUSE ARTICLES by locating the POISONOUS or TOXIC MATERIALS IN an area that is not above FOOD, equipment, UTENSILS, LINENS, and single-service or single-use ARTICLES.
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