- Basic - Build-up of grease on nonfood-contact surface, cookline area
- Basic - Food stored in holding unit not covered, raw frozen meat in reach in freezer **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, bathroom
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10/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site** **Repeat Violation**
- Basic - Light Build-up of food debris, dust or dirt on nonfood-contact surface, lids of bulk containers **Corrected On-Site**
- Basic - Reuse of single-use number 10 cans. **Corrected On-Site**
- Basic - Wall, baseboard by walk in cooler in disrepair.
- Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection, covered and stacked noodles in walkin cooler **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
- Intermediate - Non-pitting surface rust on food-contact equipment, walk in cooler shelves.
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07/24/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food, in walk in cooler **Corrected On-Site**
- Basic - Build-up of grease on nonfood-contact surface, hood nozzles
- Basic - Cutting board has cut marks and is no longer cleanable, on prep table
- Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Operator set ups sinks properly and washed utensils **Corrected On-Site**
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container, rice **Corrected On-Site**
- Basic - No conspicuously located ambient air temperature thermometer in holding unit, reach in coolers
- Basic - Prep Reach-in cooler gasket torn/in disrepair.
- High Priority - Raw animal foods not properly separated from each other in holding unit, reach in freezer chicken over beef, that are not hermetically sealed **Corrected On-Site**
- Intermediate - Cutting board(s) stained/soiled.
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6/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface, right end of cookline between equipment **Corrected On-Site** **Repeat Violation**
- Basic - In-use utensil stored in ice or ice water between uses, prep cooler **Corrected On-Site** **Repeat Violation**
- Basic - Screen in door torn/in poor repair , operator stated new door on order, **Repeat Violation**
- Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling, noodles in walk in cooler **Corrected On-Site**
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12/19/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Build-up of grease on nonfood-contact surface, end of cookline between cooking.
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. **Corrected On-Site**
- Basic - Cutting board has cut marks and is no longer cleanable, prep cooler
- Basic - In-use utensil stored in ice or ice water between uses, reach in cooler **Corrected On-Site**
- Basic - Screen in door torn/in poor repair , operator stated order a new door **Repeat Violation**
- Intermediate - Potentially hazardous (time/temperature control for safety) food cooled in quantity deeper than 4 inches.
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12/9/2013 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food, in prep cooler across from cookline
- Basic - Cardboard used to line food-contact shelves. **Corrected On-Site**
- Basic - Cutting board has cut marks and is no longer cleanable, prep cooler.
- Basic - Food not stored at least 6 inches off of the floor, plastic containers of cooking oil under cookline
- Basic - Screening is not 16-mesh to the inch, areas of screen torn open at back door at kitchen
- Basic - Soil residue build-up on nonfood-contact surface, bulk containers various areas of kitchen, and bottom shelf of prep table across from 3. Cmpt. Sink
- Basic - Utensils in poor condition, strainer **Corrected On-Site**
- Basic - Walk-in cooler gaskets lightly soiled with slimy/mold-like build-up.
- Basic - Walk-in freezer shelves soiled with encrusted food debris.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade. **Corrected On-Site**
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11/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface, shelving in dry storage area.
- Basic - Build-up of mold-like substance on nonfood-contact surface.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Basic - Working containers of food removed from original container not identified by common name, white containers in dry storage area.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink.
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4/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. Corrected On Site.
- Critical - Observed combined ready-to-eat potentially hazardous food held more than 24 hours not date marked according to earliest date of opening/preparation, eggrolls walk in cooler.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation, chicken over pork in reach freezer not hermetically sealed. Corrected On Site.
- Observed reuse of single-service articles, platic to go bowls in bulk foid containers for scoops. Corrected On Site. Repeat Violation.
- Critical - Observed soil residue in storage containers, in walk in cooler
- Critical - Observed uncovered food in holding unit/dry storage area, egg rolls in walk in cooler.
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9/21/2012 | Complaint Full | Inspection Completed - No Further Action |
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