Flamingo's, 2900 Baypoint Drive, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: FLAMINGO'S
Type: Permanent Food Service
Address: 2900 Baypoint Drive, Tampa, FL 33607-1486
License #: 3907308
Total inspections: 12
Last inspection: 3/28/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Improper sign, must have "employees must wash hands".
  • High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. **Corrected On-Site**
3/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Carbon dioxide/helium tanks not adequately secured.
  • Basic - Wiping cloth/towel used under soup bowls. **Corrected On-Site**
  • High Priority - Toxic substance/chemical stored by or with food. Wiping cloth bucket next to cereal **Corrected On-Site**
10/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Reach in cooler gaskets.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • Basic - Working containers of food removed from original container not identified by common name. Dressings in cooler.
2/15/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/23/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed handwash sink used for purposes other than handwashing. pitcher .
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. opened milk .
  • Observed single-service articles stored without protection from contamination.
  • Wet mop not hung to dry.
  • Wet wiping cloth not stored in sanitizing solution between uses.
4/16/2012Routine - FoodInspection Completed - No Further Action
  • Observed wall in disrepair.behind employee handwash sink .
  • Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
  • Critical - Working containers of food removed from original container not identified by common name. milk
11/8/2011Routine - FoodInspection Completed - No Further Action
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical - Observed extension cord in use for non-temporary period. For reporting purposes only. at soup warmer.
  • Observed nonfood-contact equipment in poor repair kitchen counter on cooks line.
  • Critical - Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked. cheese, reachin cooler .
  • Critical - Observed toxic item stored by utensils.
  • Wet mop not hung to dry.
  • Wet wiping cloth not stored in sanitizing solution between uses.
4/26/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed dented/rusted cans.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Carbon dioxide/helium tanks not adequately secured.
12/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed encrusted material on can opener.
  • Wet mop not hung to dry.
3/2/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Observed bulk milk dispenser with dispensing tube improperly cut.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Wet mop not hung to dry.
  • Carbon dioxide/helium tanks not adequately secured.
9/1/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/4/2008Routine - FoodInspection Completed - No Further Action

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