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Old Yesterday, 07:28 PM
 
23,637 posts, read 70,592,836 times
Reputation: 49398

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Quote:
Originally Posted by CalWorth View Post
Not true. Spouse wanted sourdough bread, he never cooked anything. Now he bakes really good bread, also bagels & focaccia. He learned from SIL & YT. You can do it, too.
I think there might be a qualifier there - Teach a hungry man to wash dishes and he'll eat as long as someone else cooks. Teach him to cook and paper plates are a good investment!

What I sense here is the desire for English muffins or something similar that are good, but also do-able for someone starting out. Waiting overnight for dough to rise is a few steps down the road. An-tic-i-paa-tion...

What is even easier along these lines is starting out with (gasp) Bisquick and the instructions on the box.

Those are much more honest and decent than whacking a toilet paper tube full of dough to make a pre-formed chemical biscuit. Then move on to homemade biscuits with three or four ingredients (sausage - not kosher but yumm) and a simple well in the flour and mixing by eye. Results are fast and tasty.
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Old Yesterday, 07:41 PM
 
24,769 posts, read 11,091,125 times
Reputation: 47253
Quote:
Originally Posted by harry chickpea View Post
I think there might be a qualifier there - Teach a hungry man to wash dishes and he'll eat as long as someone else cooks. Teach him to cook and paper plates are a good investment!

What I sense here is the desire for English muffins or something similar that are good, but also do-able for someone starting out. Waiting overnight for dough to rise is a few steps down the road. An-tic-i-paa-tion...

What is even easier along these lines is starting out with (gasp) Bisquick and the instructions on the box.

Those are much more honest and decent than whacking a toilet paper tube full of dough to make a pre-formed chemical biscuit. Then move on to homemade biscuits with three or four ingredients (sausage - not kosher but yumm) and a simple well in the flour and mixing by eye. Results are fast and tasty.
Harry, there is an old David Allen Cole on the radio right now:>)
Some folks like those things and my SO is one of them.
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Old Yesterday, 08:03 PM
 
23,637 posts, read 70,592,836 times
Reputation: 49398
Quote:
Originally Posted by Threestep2 View Post
Harry, there is an old David Allen Cole on the radio right now:>)
Some folks like those things and my SO is one of them.
LOL! I have a "Take This Job and Shove It" movie poster - based on one of his songs. Barbara Hershey and Martin Mull and others. He did the title song.

Yeah, fun stuff. We're getting off topic though...
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Old Today, 05:53 AM
 
15,583 posts, read 7,609,519 times
Reputation: 19469
Here's a page with Kroger's English Muffin selection. My wife likes the Thomas items. https://www.kroger.com/pl/english-muffins/0300400004
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Old Today, 07:20 AM
 
Location: Islip,NY
20,982 posts, read 28,518,514 times
Reputation: 25006
I love Wolferman's thick English muffins, but they have to be extra toasted.
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Old Today, 08:20 AM
 
Location: Southern MN
12,096 posts, read 8,483,847 times
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English muffins. Corn meal and all. How can anything so humble be so wonderful?
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Old Today, 08:58 AM
 
24,769 posts, read 11,091,125 times
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Quote:
Originally Posted by GrandmaChris View Post
Thank you! One my honey do list for Friday.
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Old Today, 10:03 AM
 
6,720 posts, read 5,967,699 times
Reputation: 17093
The Market Basket (New England supermarket chain) has store brand English muffins that are "fork split", in other words you work them apart with a fork from the slight cut they come with.
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Old Today, 10:07 AM
 
Location: Kountze, Texas
2,372 posts, read 623,765 times
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Mine too Threestep2
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Old Today, 11:43 AM
 
Location: Dessert
10,925 posts, read 7,457,680 times
Reputation: 28142
I've made English muffins at least a couple of times; in the '70s, when I was into sourdough, and more recently, using a bread machine.

They're pretty simple with a bread machine (mine was $15 at a thrift store). You toss in the ingredients, set to "dough", then roll out the dough and cut with a round cutter; you can use a jar or glass as a cutter. Then you cook them on a griddle or frying pan.
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