No violation noted during this evaluation. | 06/14/2013 | Routine |
No violation noted during this evaluation. | 12/12/2012 | Routine |
No violation noted during this evaluation. | 06/18/2012 | Routine |
No violation noted during this evaluation. | 12/21/2011 | Followup |
- Cleaning of Equipment and Utensils - Objective - Equipment, Food-Contact Surfaces, Nonfood Contact Surfaces, and Utensils
- Numbers and Capacities - Utensils, Temperature Measuring Devices, and Testing Devices - Sanitizing Solutions, Testing Devices
- Numbers and Capacities - Handwashing Facilities - Hand Drying Provision
- Employee Health - Disease or Medical Condition - Responsibility of the Person in Charge to Require Reporting By Food Employees and Applicants
|
12/14/2011 | Routine |
No violation noted during this evaluation. | 11/30/2010 | Routine |
No violation noted during this evaluation. | 06/01/2010 | Routine |
- Limitation of Growth of Organisms of Public Health Concern - Temperature and Time Control - Potentially Hazardous Food, Hot and Cold Holding (corrected on site)
|
12/01/2009 | Routine |
No violation noted during this evaluation. | 06/03/2009 | Routine |
No violation noted during this evaluation. | 06/01/2009 | Routine |
No violation noted during this evaluation. | 11/12/2008 | Routine |
No violation noted during this evaluation. | 11/16/2007 | Routine |
No violation noted during this evaluation. | 11/01/2007 | Routine |
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