No violation noted during this evaluation. | 10/16/2015 | Other |
No violation noted during this evaluation. | 06/24/2015 | Physical Recheck |
- Storage of clean equipment and utensils
Observation:Observed pots and pans on floor under hot holding unit.
- Mechanical ventilation
Observation:Observed in grill area low air flow to take out smoke and fumes.
- Exterior walls and roofs provide effective protection
Observation:Observed back room in grill area not pest resistant.
- Material characteristics of non-food contact surfaces
Observation:Observed dry wall on front of hot holding unit chipping away.
- Indoor and outdoor surfaces
Observation:Observed porous material on floor in grill area, not an all weather surface.
- Bait stations, pesticides, and tracking powders approved
Observation: Observed bait station on floor in food prep area.
- Light intensity
Observation:Observed lights in food prep area around grill under 540 lux.
- Physical facilities maintained clean: Cleaning frequency, restrictions, and methods
Observation: Observed build up of grease and oil in grill area.
|
03/12/2015 | Non Illness Complaint |
No violation noted during this evaluation. | 02/27/2015 | Physical Recheck |
- Cleaning frequency of food contact surfaces (non-PHF/TCS)
Observation:Observed microwave soiled.
- Food storage - preventing contamination from the premises
Observation:Observed bags of flour on floor.
- Certified Food Protection Manager with management and supervisory responsibility employed by the establishment
Observation: Observed no certified food protection manager on staff.
- Eating, drinking, or using tobacco
Observation:Observed open can of beverage on food prep table.
- Test kit provided and used to measure sanitizing solution concentration
Observation:Observed no test strips for sanitizer solution.
- Frozen PHF/TCS foods are properly slacked and thawed
Observation:Observed ground beef on counter thawing at room temp.
|
01/27/2015 | Regular |
- Storage of clean equipment and utensils
Observation:Observed clean pans under table in kitchen right side up not protected for contaminates.
- Food storage - preventing contamination from the premises
Observation:Observed flour and coffee grounds on floor.
- Cleaning of cooking and baking equipment
Observation:Observed the microwave oven soiled to sight and touch.
|
01/29/2014 | Routine |
Restaurant representatives - add corrected or new information about Xtreme Smokehouse & Grill, 220 N Iowa Ave, Washington, IA 52353 »