- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Open dumpster lid.
- Basic - Reach-in cooler gasket torn/in disrepair./ several throughout the kitchen
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles./ drive thru area. **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. / Tall reaching by the 3 comp sink **Corrected On-Site**
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07/07/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. HANDLES - CHECK ALL
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
- High Priority - Employee washed hands with cold water.
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.
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3/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. MALE COOK WASHED HANDS WITH HEADPHONE FOAM COVER IN HIS HANDS AND DID NOT WASH AGAIN AFTER INSTALLING FOAM COVER ON EAR PIECE **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. FEMALE **Corrected On-Site**
- High Priority - Employee washed hands with cold water. MALE COOK
- Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. EMPLOYEES DO NOT KNOW HOW TO WASH THEIR HANDS PROPERLY OR WHEN TO WASH THEIR HANDS
- Intermediate - Records/documents for required employee training do not contain all of the required information. MISSING DATES AND RED/GREEN GRAPH NOT COMPLETE. UNABLE TO UNDERSTAND.
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12/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. CASE OF LETTUCE **Corrected On-Site**
- Basic - Stored food not covered in walk-in cooler. RAW BACON **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. FRONT COUNTER HANDWASH SINK
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7/18/2013 | Complaint Full | Inspection Completed - No Further Action |
- High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in freezer y not all products commercially packaged. RAW FISH NOT SEPARATED FROM RAW CHICKEN **Corrected On-Site**
- Intermediate - Ice machine lid soiled.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. REACH IN FREEZER **Repeat Violation**
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3/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed old food stuck to clean dishware/utensils. Corrected On Site.
- Critical - Observed toxic item improperly stored. SANITIZER BUCKETS IN FRONT COUNTER HANDWASH SINK AREA
- Wet mop not hung to dry. Corrected On Site.
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9/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. //interior lid of ice machine. Corrected On Site.
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3/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed hand wash sink used for purpose other than washing hands. storing container of washed lettuce on dish area HWS. Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. raw bacon in WIC. Corrected On Site.
- Wet mop not hung to dry. Corrected On Site.
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10/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. PHF moved to working cooler and/or put on ice.
- Critical - No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
- Critical - Observed dented/rusted cans. Corrected On Site.
- Observed gaskets/seals on cold holding units in poor repair.
- Critical - Observed interior of reach-in freezer by dish area soiled with accumulation of food residue. Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Manager voluntarily disposed of PHF found above 41F. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. Raw bacon packages stored over condiments. Corrected On Site. Manager moved bacon over raw burgers.
- Critical - Observed uncovered food in holding unit/dry storage area - raw bacon.
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3/8/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee drinking from an beverage container in a food preparation or other restricted area. Employee drink found in walkin cooler. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb at rear of building.
- Critical. Observed toxic item stored in food preparation area. Corrected On Site.
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7/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Hamburger flipper utensil not designed or constructed in a durable manner. Utensil located at cook line grill.
- Observed walk-in cooler gasket torn/in disrepair causing door not to shut tightly.
- Wet wiping cloth not stored in sanitizing solution between uses. Wet towel on counter next to raw beef cooler. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. At mop sink hose connection. Mop sink is located under handwash sink at back preparation area. Repeat Violation.
- Observed dumpster rusted out on bottom.
- Observed floor and wall junctures not coved. By ice machine located in front of walk-in cooler.
- Helium tanks located in office not adequately secured.
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3/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name. Several unlabeled spices and food containers at cook line. Corrected On Site.
- Observed build-up of dust or dirt on fan covers inside walkin cooler.
- Critical. Vacuum breaker mising at hose bibb. At hose connection at mop sink and outside hose connection.
- Critical. Observed three small flying insects at front counter area by frosty machine and handwash sink.
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8/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/12/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/30/2008 | Routine - Food | Inspection Completed - No Further Action |
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