- Critical - Observed dead roaches on premises/electrical panel room.
- Critical - Outer openings of establishment cannot be properly sealed when not in operation/garage door.
|
2/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Proper hygienic practices, eating/drinking/smoking (evidence)
- Food contact surfaces designed, constructed, maintained, installed, located
- Cold food at proper temperatures during storage, display, service, transport, and cold holding
- Facilities to maintain product temperature
|
7/1/2010 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
7/1/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed encrusted, soiled material on slicer.
- Critical. Handwashing cleanser lacking at handwashing lavatory/prep area.
- Critical. Observed unlabeled bottle/manager discarded. Corrected On Site.
|
2/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Thermometers provided and conspicuously placed
- Critical. Sanitizing concentration
- Critical. Flammable/combustible materials - properly stored
|
7/1/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/12/2009 | Routine - Food | Call Back - Complied |
No report available. | 2/11/2009 | Routine - Food | Warning Issued |
No report available. | 7/2/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Village Kitchen, 1801 W Intn'l Speedway Blvd, Daytona Bch, FL »