Suite Pantry, 601 Old Coachman Rd, Clearwater, FL - Restaurant inspection findings and violations

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Business Info

Name: SUITE PANTRY
Type: Permanent Food Service
Address: 601 Old Coachman Rd, Clearwater, FL 33765
License #: 6215746
Total inspections: 13
Last inspection: 08/22/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Reuse of single-service articles. Potato salad containers.
  • High Priority - Employee failed to wash hands before putting on gloves to work with food.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Butter 45°.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 08/22/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Food stored on floor. Oil, next to three compartment sink
 3/6/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Single-service articles not stored inverted or protected from contamination. Dry storage area
  • Basic - Soiled reach-in cooler gaskets.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
 8/26/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Single-service articles not stored inverted or protected from contamination. To go lids on shelf , dry storage **Corrected On-Site**
 3/28/2013Routine - FoodInspection Completed - No Further Action
  • Intermediate - Hot water not provided/shut off at employee handwash sink. Restrooms
 2/25/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit. reach in cooler next to handsink Corrected On Site.
  • Critical - No handwashing sign provided at a handsink used by food employees. mens and women restrooms
  • Observed single-service articles stored without protection from contamination. bowls not inverted , top shelf
 2/27/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. potato salad, reach in cooler
 8/26/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees...in restrooms
  • Critical - Observed employee dry hands on towel hanging on apron
  • Critical - Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink...washed hands in 3bay sink
  • Observed personal care item stored with food...keys,sunglasses on shelf with foods
  • Wet mop not hung to dry.
 2/24/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed interior of microwave soiled.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
 10/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food with mold-like growth...strawberry in reachin cooler
  • Observed grease accumulated under cooking equipment..,behind broiler
 5/5/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/12/2008Routine - FoodInspection Completed - No Further Action

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